Janets Cook Book
(39 Recipes) Created by JJJCOX
Recipes in this Collection
This is how I used up Tomatoes and an Onion I bought at the Farmers Market. You can adjust the Balsamic Vinegar - I love the stuff - and add/delete more spices to the dressing to taste. The String Cheese just makes it fun.
Submitted by PHILE2920
Carbs: 9.9g | Fat: 9.7g | Fiber: 1.6g | Protein: 9.6g | Calories: 163.6
This is a meal and it is great to make in advance - freeze or have in fridge for a couple of days. It is incredibly filling and very hard to eat the entire serving. This is phase 1 protocol compliant if you can mix vegetables.
Submitted by HAPYCLRK
Carbs: 25.7g | Fat: 1.1g | Fiber: 8g | Protein: 24.1g | Calories: 217.3