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(6 Recipes) Created by WINGSOFCHANGE

Recipes in this Collection

(no ratings) Roasted Skinny Green Vegetables This is a really easy way to make veggies flavorful, inspired by Ina Garten and healthified. Great as a side for fish or chicken. Submitted by BOONZIE Carbs: 17.1g \| Fat: 7.3g \| Fiber: 7.6g \| Protein: 5.8g \| Calories: 138	Very Good 4.7/5 (3 ratings) Sauteed Vegetables Submitted by CARLY783 Carbs: 22.5g \| Fat: 0.9g \| Fiber: 6.5g \| Protein: 6.8g \| Calories: 106.1
Very Good 4.8/5 (4 ratings) Oven Roasted Vegetables Submitted by GREG_21 Carbs: 9.1g \| Fat: 7.1g \| Fiber: 2.2g \| Protein: 1.8g \| Calories: 103.2	Very Good 4.6/5 (5 ratings) Roasted Broccoli with Cherry Tomatoes Submitted by KDSTAP Carbs: 20.1g \| Fat: 4.7g \| Fiber: 10.2g \| Protein: 12.9g \| Calories: 147.3
Very Good 4.5/5 (14 ratings) Oven Roasted Mixed Vegetables Wow your holiday guests with these delicious roasted vegetables Submitted by LANC92 Carbs: 12.6g \| Fat: 4.8g \| Fiber: 3.8g \| Protein: 2.7g \| Calories: 93.9	Very Good 4.4/5 (95 ratings) Green Beans Sauté Green beans and onions are lightly sautéed in only 1 tablespoon of oil. Carbs: 11.5g \| Fat: 3.7g \| Fiber: 4.6g \| Protein: 2.5g \| Calories: 81.3

(no ratings) Roasted Skinny Green Vegetables This is a really easy way to make veggies flavorful, inspired by Ina Garten and healthified. Great as a side for fish or chicken. Submitted by BOONZIE Carbs: 17.1g \| Fat: 7.3g \| Fiber: 7.6g \| Protein: 5.8g \| Calories: 138	Very Good 4.7/5 (3 ratings) Sauteed Vegetables Submitted by CARLY783 Carbs: 22.5g \| Fat: 0.9g \| Fiber: 6.5g \| Protein: 6.8g \| Calories: 106.1
Very Good 4.8/5 (4 ratings) Oven Roasted Vegetables Submitted by GREG_21 Carbs: 9.1g \| Fat: 7.1g \| Fiber: 2.2g \| Protein: 1.8g \| Calories: 103.2	Very Good 4.6/5 (5 ratings) Roasted Broccoli with Cherry Tomatoes Submitted by KDSTAP Carbs: 20.1g \| Fat: 4.7g \| Fiber: 10.2g \| Protein: 12.9g \| Calories: 147.3
Very Good 4.5/5 (14 ratings) Oven Roasted Mixed Vegetables Wow your holiday guests with these delicious roasted vegetables Submitted by LANC92 Carbs: 12.6g \| Fat: 4.8g \| Fiber: 3.8g \| Protein: 2.7g \| Calories: 93.9	Very Good 4.4/5 (95 ratings) Green Beans Sauté Green beans and onions are lightly sautéed in only 1 tablespoon of oil. Carbs: 11.5g \| Fat: 3.7g \| Fiber: 4.6g \| Protein: 2.5g \| Calories: 81.3