35 Recipes Created by JOCHEBED1
Recipes in this Collection
This classic German stew is made with lean trimmed beef stew meat and cabbage.
Burek is a Croatian-Serbian meat, cheese or vegetable pie made with flaky filo (also spelled "phyllo") dough.
There are myriad versions, including the coiled variety, among Bulgarians, Bosnians, Yugoslavians, and others. And, of course, there are the famous triangle-shaped Greek spanakopitas.
A slice of burek goes great with a glass of cold kefirSubmitted by JOCHEBED1