Yummy vegetarian dish

Submitted by MWMESSNER

Submitted by MISHASINGH

For a quick side dish

Submitted by RAJI1308

Submitted by CANDICE_4

just how I make it based on other recipes I looked at

Submitted by DMGODDESS

South Indian Style Lentils

Submitted by MANJUK

From Meal that Heal by Lisa Turner

Submitted by FSTEINZEIG

aloo tikki sort of recepie it is not the accurate one

Submitted by DYUTIS

This delicious Indian masala is made with tofu rather than paneer, but no one will ever know!

Submitted by TRAVELING2

A delicious indian-inspired tofu dish, based on paneer recipes.

Submitted by FORTHOUGHTS

A great side dish to be served with plain yogurt and Indian pickles.

Submitted by GUDY2SHUZ

A tangy and healthy Indian vegetable

Submitted by VIVIDLAUREL

This recipe is inspired by the fluffy tasty Indian bread roasted in tandoori ovens.

Submitted by TOKYOTESS

Recipe from BBC Indian Food Made Easy

Submitted by DARINGDAISY

Potatoe and spinach casserole

Submitted by RAGGARWALAX

A light and traditional vegetable which goes well with rice and breads

Submitted by VIVIDLAUREL

Flavorful!

Submitted by KIKIAK

Palak Paneer, but easier

Submitted by PURPLE_PHYS

Submitted by MOIRA222

Submitted by TRISHA26

Submitted by UMMWALEED

This is a North Indian preperation of Bhindi is also known as Okra.
Worth 4 Weight Watcher points aprox. 1/2 cup serving.
Note: in any of these recipes, making your own ginger and garlic paste from scratch is always best!

Submitted by HCHATTERJEE

Vegetarian side dish from Northern India

Submitted by EATDRINKTRAVEL

Tandoori chicken is great, but what about a vegetarian version? Try it, you'll like it!

Submitted by CORGI-FAN

Very tasty, low fat, high fibre and protein! This recipe can also be made in a regular pan on the hob, but the slow cooker makes the flavours really rich.

Submitted by SUPERL99

Lentil dish: goes well with rice or tortillas

Submitted by MUM2TWO

Submitted by HERSHS

very healthy and "warm" a great side dish with grilled chicken

Submitted by KATKRAZY1

A fragrant and tasty variation of plain, old brown rice.

This whole grain version of spinach and vegetable stuffed bread is great as a main course, appetizer or side dish.

Submitted by FAITHGIRL

Paneer is a kind of fresh Indian cheese. It is simple to make and I personally find it as delicious as cheddar or mozzarella.

Submitted by SJEROSLOW

Delicious chunks of paneer are marinated in a spicy yogurt mixture and then fried, roasted or broiled. I used them in a whole wheat pita stuffed with spinach and tomatoes. Can serve with a tomato based gravy, on a bed of rice, with some stir-fried vegetables, or eat as is for a tasty snack.

Submitted by KIERAE

Submitted by KLEVERKIRA

Masoor Dal (Red Split Dal).
There are many different ways to prepare any dal. This is just one East Indian (Bengali) preperation.
Worth 3 Weight Watcher Points per 1/2 cup.

Submitted by HCHATTERJEE

An indian dish that brings together the flavor of different spices and chickpeas.

Submitted by RADHA02215

It is rosted eggplant Indian Style

Submitted by ANUPAM6492

This is how I make chai when I need something warm that makes me feel enveloped in comfort without the added calories of my former addiction: hot chocolate. It's spicier (in a warming way that is very soothing) and lighter in taste than any chai from a coffee shop. The method is also quite authentic. If you can, make sure to use fresh, whole cardamom pods, whole cloves, and freshly ground black pepper. You can also add a couple of drops of vanilla extract or use a very small amount of fresh ginger. The recipe is calculated with four teaspoons of sugar, but it is completely up to you.

Submitted by ALDABATEUSE

This dish never fails to delight vegetarians and non-vegetarians alike.

Submitted by MISS_KITTY

An Indian Classis dish - the low fat way!

Submitted by QUEENB9

Submitted by VIRGO2008

This dish is good on it's own for a vegetarian main or serve with sweet honey chicken..ummm!

Submitted by KRYSLOCK

Submitted by SKAMENTZ

So yummy on a cold day.

Submitted by JENNDOVER

Chick Peas in Indian sauce - goes very nicely with Puri or Kulcha

Submitted by PSDAHRI

A thick spinach curry

Submitted by NANGAAY

Delicious, filling and simple recipe.

Submitted by JALEPENOANN

Serve this dish with Basmati rice or an Indian bread of your choice.

Submitted by GUDY2SHUZ

Vegetarian Indian Dish

Submitted by NEWSTAMPINADDIC

This Palak Paneer recipe replaces paneer with extra firm tofu and cream with non-fat yogurt.

Submitted by BRAINIAC

These potato cakes have a little kick provided by the jalapeno pepper.

Submitted by LOTUS737

This recipe is terrific when served over Basmati rice.

Submitted by S5RUSSEL

This is an Indian mixed vegetable dish served with toasted dinner rolls or wheat burger buns.

Submitted by ARCHANASKUTHE