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Recipe Collections

Side dishes/soups

This includes any soups, stews, salads or side dishes to go with your meals or can be eaten as a meal in itself.

(66 Recipes) Created by MAYFIELD0801

Recipes in this Collection

Good 3.8/5
(4 ratings)

Originally I found this recipe on Weight Watchers but I've adjusted it slightly and get rave reviews about it every time.

Submitted by 02BFITAGAIN

Carbs: 34.5g | Fat: 2.2g | Fiber: 3g | Protein: 1.9g | Calories: 162.3
Broccoli Woccoli
Very Good 4.0/5
(173 ratings)

Use with a bag of pre-shredded broccoli & cauliflower; makes this recipe super quick.

Submitted by PBERGER3

Carbs: 6.2g | Fat: 2.6g | Fiber: 0.9g | Protein: 2.3g | Calories: 60
Caramel Apple Salad
Very Good 4.7/5
(163 ratings)

Great as a side dish or dessert!

Submitted by ELAINEHN

Carbs: 20.1g | Fat: 0.4g | Fiber: 3.1g | Protein: 0.2g | Calories: 90.7
Very Good 4.8/5
(57 ratings)

Submitted by WILDTHING42

Carbs: 18.4g | Fat: 5.9g | Fiber: 0.6g | Protein: 2.7g | Calories: 133.7
Incredible! 5.0/5
(2 ratings)

Quick, easy, and delicious

Submitted by YUNKERCM

Carbs: 18.9g | Fat: 12.6g | Fiber: 3.3g | Protein: 2.7g | Calories: 188.9
Easy Low-Fat Southern Banana Pudding
Very Good 4.6/5
(34 ratings)

a Jell-O Classic

Submitted by TRAVELCHICK67

Carbs: 31.8g | Fat: 1.4g | Fiber: 0.9g | Protein: 4.8g | Calories: 208
Skinny Scalloped Sweet Potatoes
Good 3.9/5
(124 ratings)

Lemony coriander and smoky cumin pair perfectly with sharp Cheddar in this grown-up spin on scalloped potatoes.

Submitted by STEPFANIER

Carbs: 20.9g | Fat: 4.2g | Fiber: 2.7g | Protein: 5.5g | Calories: 139.8
Very Good 4.0/5
(52 ratings)

If you love veggies, you will love this side dish.

Submitted by DAVENPLK

Carbs: 38.7g | Fat: 2.8g | Fiber: 5.5g | Protein: 7.9g | Calories: 206.4
Good 3.6/5
(11 ratings)

A great side dish for many main courses.

Submitted by ZUZKA1

Carbs: 20.1g | Fat: 5.8g | Fiber: 3.1g | Protein: 4.7g | Calories: 147.2
Very Good 4.4/5
(8 ratings)

Points: 2

Submitted by DEBIROTH

Carbs: 17g | Fat: 4.2g | Fiber: 1.7g | Protein: 5.3g | Calories: 123.1
Very Good 4.2/5
(6 ratings)


Carbs: 18.4g | Fat: 1.3g | Fiber: 2.6g | Protein: 4.8g | Calories: 100.2
Very Good 4.7/5
(3 ratings)

this is a variation of country_angel36's awesome sweet potato pancakes

Submitted by TUPPERANGEL

Carbs: 45.3g | Fat: 8.3g | Fiber: 5.4g | Protein: 9.5g | Calories: 281.8
Incredible! 5.0/5
(2 ratings)

These are delicious. Even folks that don't like sweet potatoes love these. They freeze very well (only need to heat about a minute in microwave).

Submitted by TABRADIS

Carbs: 12.9g | Fat: 4.3g | Fiber: 1.6g | Protein: 4g | Calories: 126.1
(no ratings)

Submitted by DORIANSMOMMY081

Carbs: 11.4g | Fat: 2.1g | Fiber: 1.3g | Protein: 3.4g | Calories: 74.7
(no ratings)

Delicious Cheesy Garlic Potato Pancakes

Submitted by MDARNTON

Carbs: 9.7g | Fat: 9g | Fiber: 0.9g | Protein: 4.2g | Calories: 134.4
(no ratings)

These colorful patties have huge vitamin and fiber content and only 172 calories each while providing 3 veggie servings per Pattie. They are quick to the table.
Top with crumbled blue cheese (Really yum), a tsp of sour cream, yogurt, chipolte mayo,dill relish or chili sauce for an extra flavor boost
Eliminate the venison for potato-zucchini + pancakes with only 95 calories per serving

Submitted by NADS1959

Carbs: 14g | Fat: 4.5g | Fiber: 2.9g | Protein: 19.1g | Calories: 172.1
(no ratings)

I did these up as a way of trying to get some vegetables for breakfast. The fennel could easily be replace by other spices (curry might be nice).

Submitted by SKILILY34

Carbs: 6.3g | Fat: 2.2g | Fiber: 1.2g | Protein: 2.1g | Calories: 50.7
(no ratings)

Was looking for a lighter version of Potato Pancakes. This is exactly the way the recipe is written, but with a few modification, to suit yourself, it can be lightened up.

Submitted by NANCYANNE1956

Carbs: 14.1g | Fat: 7.8g | Fiber: 1.9g | Protein: 2.6g | Calories: 136.8
(no ratings)

A healthy and unusual way to use up some of those late summer menaces.

Submitted by V-RON_CAN

Carbs: 28.5g | Fat: 0.7g | Fiber: 5.9g | Protein: 6.2g | Calories: 136.6
Incredible! 5.0/5
(1 rating)

Boil the potatoes (with skins on) and the eggs until done. While the potatoes and eggs are cooking you can dice up the celery and onion into a fairly large bowl. Let the potatoes and eggs cool, then dice them up as well into the same bowl with the celery and onions. You can leave the skins on the potato if you like. Once everything is chopped you can mix it up with a 1/2 cup of miracle whip and a 1/2 cup of light mayo. Mix everything together and salt and pepper to taste. Lastly, add the vinegar and stir thoroughly and refrigerate until cool. I like mine very tangy so I put more vinegar depending on taste.


Carbs: 37.2g | Fat: 7.9g | Fiber: 4.5g | Protein: 7.2g | Calories: 242.4
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