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Jenny Ellsworth

Jenny Ellsworth

Recipes that I would like to try :)

(24 Recipes) Created by MISS_JENNYM1

Recipes in this Collection

Incredible! 5.0/5
(1 rating)

Submitted by ZABELINA1

Carbs: 0.9g | Fat: 3.2g | Fiber: 0.1g | Protein: 6.1g | Calories: 58.8
Very Good 4.0/5
(3 ratings)

Submitted by JOANJETT

Carbs: 24.2g | Fat: 3.1g | Fiber: 8.2g | Protein: 20.6g | Calories: 188.4
Very Good 4.8/5
(13 ratings)

Get ready for summer with this healthier version of the classic drink! This will save you about 400 calories a drink compared to a regular margarita.

Submitted by ASHDONNE

Carbs: 1.3g | Fat: 0g | Fiber: 0.1g | Protein: 0.1g | Calories: 70
This recipe has been marked private.
Black Bean and Sausage Soup
Very Good 4.4/5
(369 ratings)

This hearty soup is super easy to prepare but packed with flavor. Change up the flavor by swapping in your favorite sausage.

Submitted by TODD717

Carbs: 40.1g | Fat: 4.3g | Fiber: 12.3g | Protein: 15.4g | Calories: 248.6
(no ratings)

Delicious!

Submitted by MISS_JENNYM1

Carbs: 55.7g | Fat: 2.8g | Fiber: 14.3g | Protein: 22.3g | Calories: 352.6
(no ratings)

Submitted by JJHALLUM

Carbs: 16.7g | Fat: 2.4g | Fiber: 0g | Protein: 5.4g | Calories: 110.3
Light & Easy Vegetable Fried Rice
Very Good 4.2/5
(435 ratings)

This super simple recipe is so much better for you than takeout, and is ready in minutes. Use brown rice to give you lasting energy!

Carbs: 23.4g | Fat: 3g | Fiber: 3g | Protein: 4.6g | Calories: 136.9
Very Good 4.2/5
(5 ratings)

Home made enchiladas

Submitted by BRENNI77

Carbs: 14.8g | Fat: 20.3g | Fiber: 2.8g | Protein: 19.3g | Calories: 322.4
Very Good 4.7/5
(32 ratings)

Submitted by LAURENK1974

Carbs: 40.3g | Fat: 9.5g | Fiber: 0.8g | Protein: 32.7g | Calories: 417.4
Chicken Marsala
Very Good 4.3/5
(257 ratings)

Wine, lemons, and mushrooms flavor this chicken recipe the lower salt and lower fat way.

Carbs: 10.2g | Fat: 5.8g | Fiber: 0.5g | Protein: 42.8g | Calories: 282.9
Very Good 4.0/5
(2 ratings)

My friends and I eat crab about twice a month at a local restaraunt, and I came up with this recipe to use up the leftover crab. You can also use imitation crab.

Submitted by KHILKEY

Carbs: 19.8g | Fat: 7.8g | Fiber: 0.6g | Protein: 7.5g | Calories: 182.2
This recipe has been marked private.
(no ratings)

Delicious and pretty authentic, too.

Submitted by ERIKA00177

Carbs: 12.3g | Fat: 10.4g | Fiber: 3.1g | Protein: 7.2g | Calories: 164.9
Chicken and Chinese Vegetable Stir-Fry
(no ratings)

Submitted by MINI-ME-2B

Carbs: 25.9g | Fat: 5.1g | Fiber: 6.9g | Protein: 45.8g | Calories: 334.6
(no ratings)

My childood comfort food, but updated to be lower in fat and sodium. Fast and easy.

Submitted by ISABELLAMIRAC

Carbs: 19.2g | Fat: 7.5g | Fiber: 3.3g | Protein: 15g | Calories: 198.9
20-Minute Chicken Parmesan
Very Good 4.4/5
(318 ratings)

A low-fat and easy to prepare version of this favorite chicken entree.

Carbs: 21.3g | Fat: 10.4g | Fiber: 2.9g | Protein: 36.3g | Calories: 332.7
Very Good 4.5/5
(4 ratings)

Submitted by HOTMAMA02

Carbs: 40.2g | Fat: 6.4g | Fiber: 5g | Protein: 24.2g | Calories: 313.5
(no ratings)

Submitted by CKELLY76

Carbs: 11g | Fat: 13g | Fiber: 0g | Protein: 24.3g | Calories: 260.3
Very Good 4.6/5
(70 ratings)

A perfect and spicy way to use up leftover chicken breasts.

Submitted by WIFEANDMOM

Carbs: 14g | Fat: 2.2g | Fiber: 3.9g | Protein: 9g | Calories: 112.4
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