Easy veggie soup with a variety of veggies. This is not vegetarian since it contains chicken broth, but could be made vegetarian by substituting the chicken broth with vegetable broth. Great to put in separate containers to be reheated throughout the week. Also freezes well. Taste great and best of all you can tweak it to your preferred veggies or preferred brands. Each serving is 1.5 cups!

Submitted by AMYJEANHEALTHY

A great side dish that complements any entree.

Submitted by VICKYGAYLE

Yummy asparagus baked with Parmasean and olive oil

Submitted by JITTABUG118

Delicious and healthy. Feels like you are eating guacamole, but it is mostly cucumbers.

Submitted by JUDI_CUTIE

Place a large nonstick skillit over medium-high heat. When hot, add the olive oil, then the mushrooms and garlic. Cook, stirring occasionally, untill the mushrooms are tender and excess moisture is evaporated, 6 to 8 minutes.

Add Worcestershire and pepper and cook until any additional moisture is evaporated and the mushrooms are lightly browned, 7 to 9 minutes. Season with salt and serve.

Submitted by ANEWMACK

A yummy side dish to serve with pork or chicken.

Submitted by ANNIEBNANNIE

A tasty way to get your veggies during BBQ season

Submitted by EMMAPALE

The garlic in this recipe gives the zucchini divine flavor.

For the zucchini lovers!

Submitted by JAXON3604

This is a great tasting spinach and artichoke side dish. Make it even more healthy with fat free mayo and sour cream and a butter substitute.

Submitted by TAHLON

Rich and full of flavor, this dish is at its best when served over rice.

Use with a bag of pre-shredded broccoli & cauliflower; makes this recipe super quick.

Submitted by PBERGER3

A fun appetizer!

Submitted by MISS_KITTY

These tasty roasted vegetables can be cooked on the grill or roasted in the oven! The pineapple adds a wonderful sweetness to the vegetables. This recipe is easily modified to include your favorite vegetables or spices.

Submitted by HONEYLEA

A yummy way to warm you up and fill your stomach.

A simple cucumber salad for the Dog Days of Summer.

Cooked spinach gets some crunch to it.

This quick and healthy snack takes minutes to prepare! And as a bonus, it's an easy way to get the kids to eat their vegetables.

Submitted by MATCM81

These bite-sized morsels are so savory and juicy they will explode in your mouth. Roasting them adds a depth and richness that transforms ordinary cooked vegetables into something elegant.