Favorite Spark Recipes
(9 Recipes) Created by TXDREAMSPINNER
Recipes in this Collection
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Cookbook creator says: Scott and kids liked Submitted by FITNESSFOODIE Carbs: 7.3g | Fat: 7.5g | Fiber: 0g | Protein: 34.2g | Calories: 268.7
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Instead of a whole pie, try making bite-size tarts. The diminutive desserts cook quicker and are automatically portion controlled. Plus, they're easier to make for a crowd, and there's no need for a fork and plate. Submitted by CHEF_MEG Carbs: 24.9g | Fat: 4g | Fiber: 1.6g | Protein: 0.5g | Calories: 124.3
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Try these light and low-fat personal pies for dessert during the fall. They're a great substitute for pumpkin pie or sweet potato casserole. Submitted by CHEF_MEG Carbs: 33g | Fat: 2g | Fiber: 1.7g | Protein: 3.3g | Calories: 151
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Submitted by ORCHIDBLOSSOM Carbs: 4.9g | Fat: 5.5g | Fiber: 0.9g | Protein: 0.7g | Calories: 67.1
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Submitted by PUPPYWHISPERS Carbs: 21.7g | Fat: 4.7g | Fiber: 2.9g | Protein: 3.8g | Calories: 137.2
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This colorful low-sodium cholesterol-free vegetable baked dish is prepared without any added fat. Carbs: 8.6g | Fat: 0.2g | Fiber: 2.6g | Protein: 1.8g | Calories: 37.2
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Submitted by HUMMINGBYRD Carbs: 16.3g | Fat: 1.4g | Fiber: 4.1g | Protein: 2.4g | Calories: 81.3
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Terrific roasted beets from Master your Metabolizim Cookbook. Submitted by BENSON37 Carbs: 12.7g | Fat: 0.2g | Fiber: 3.5g | Protein: 2.2g | Calories: 57.4
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from simplyrecipes.com Submitted by INGMARIE Carbs: 10.1g | Fat: 5.2g | Fiber: 3.4g | Protein: 2.7g | Calories: 95.7
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