Yummy stuff I wanna make.
Mostly vegetarian, cause that's how I roll...
(8 Recipes) Created by BRENN80
Recipes in this Collection
Very Good 4.1/5
Tofu is used as a substitute for ground meat in this recipe. If you's prefer a more "meat-like" appearance and texture, freeze the tofu at least a day before making this recipe. Thaw the tofu, drain excess liquid and crumble it by hand.
Submitted by KEMGRIA
Carbs: 7.8g | Fat: 10.1g | Fiber: 2.5g | Protein: 14.5g | Calories: 168.4
This is something different to jazz up ground turkey. I used reduced calorie whole wheat bread when making the crumbs and serve this burger on whole wheat burger buns or kaiser rolls. I used fat free mozzarella but if you prefer and can find it, fat free or soy pepper jack slices work well too.
Submitted by LADYPHOENIX61
Carbs: 6.2g | Fat: 8.4g | Fiber: 1.4g | Protein: 19.9g | Calories: 194.3