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Recipes for Leftover Turkey
Delicious recipes to use that leftover holiday bird in!
(12 Recipes) Created by KETTLEBELLJUNKY
Recipes in this Collection
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Another great way to use that leftover thanksgiving turkey! Carbs: 22.3g | Fat: 5.3g | Fiber: 2.1g | Protein: 17.8g | Calories: 211.2
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Healthy and Hearty Carbs: 23.4g | Fat: 5.1g | Fiber: 6.6g | Protein: 17.4g | Calories: 211.8
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A creamy pasta dish with poultry. Quick and easy dinner, great for using up leftovers! Submitted by THEWEEROUSS Carbs: 45.7g | Fat: 15.1g | Fiber: 4.2g | Protein: 28.1g | Calories: 433.9
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Excellent recipe for leftover turkey Carbs: 37.9g | Fat: 17.9g | Fiber: 2.5g | Protein: 27.6g | Calories: 428.8
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Cookbook creator says: Use chopped up cooked turkey instead of ground turkey to use leftover holiday bird Submitted by HARV47 Carbs: 43.3g | Fat: 14.6g | Fiber: 7.7g | Protein: 21.2g | Calories: 382.2
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A Family Favorite! Submitted by KETTLEBELLJUNKY Carbs: 12.5g | Fat: 6.7g | Fiber: 2.4g | Protein: 26.2g | Calories: 217.8
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Uses leftover turkey Submitted by RUSSWINN Carbs: 27.4g | Fat: 9.3g | Fiber: 1.7g | Protein: 24.6g | Calories: 299.5
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Delicious and very low in calories! You can substitute chicken for the turkey. Submitted by THINMOM5 Carbs: 13g | Fat: 2.7g | Fiber: 0.3g | Protein: 9.4g | Calories: 114.6
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Looked liked a good recipe to try, great for the leftover turkey we had. I HIGHLY recommend Honeysuckle brand turkey whenever possible! Submitted by NEWMENOW114 Carbs: 15.4g | Fat: 7.1g | Fiber: 1.2g | Protein: 6.7g | Calories: 145.4
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This recipe is based on one submitted by BRATIEST1 named Broccoli Chicken bake. Submitted by POSITIVELYJOY Carbs: 7.4g | Fat: 4.8g | Fiber: 2g | Protein: 14.7g | Calories: 129
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This is a great to use chicken or turkey after the holidays and a great meal to share with the family. Submitted by HEALTHFREAK03 Carbs: 39.8g | Fat: 4.5g | Fiber: 8.5g | Protein: 21.7g | Calories: 290
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Delicious Light Dish for that leftover holiday bird Submitted by KETTLEBELLJUNKY Carbs: 53.1g | Fat: 6.3g | Fiber: 8g | Protein: 19.1g | Calories: 330.8
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