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(6 Recipes) Created by FABFOTOGIRL

Recipes in this Collection

Very Good 4.4/5 (29 ratings) New England Clam Chowder Adapted from one I saw in Cooking Light. Submitted by LANC92 Carbs: 18.4g \| Fat: 4.2g \| Fiber: 1.4g \| Protein: 11.5g \| Calories: 158.5	Very Good 4.5/5 (11 ratings) Spicy & Tasty Mexican Lasagna Casserole Very filling super delicious, and SPICY!! You can tone down the spiciness by substituting plain Diced Tomatoes instead of ones with Green Chilies as I do. Very easy to make & bake. I usually serve along with brown rice. Submitted by TLB1630 Carbs: 21.2g \| Fat: 9.9g \| Fiber: 2.7g \| Protein: 17.3g \| Calories: 288.2
Good 3.7/5 (424 ratings) Chicken Croquets A quick, easy and healthy meal in minutes! Submitted by DEFREYTAG Carbs: 2.1g \| Fat: 5.9g \| Fiber: 0.2g \| Protein: 16.2g \| Calories: 129.7	This recipe has been marked private.
Very Good 4.2/5 (373 ratings) Quinoa-Black Bean Casserole An experiment with leftovers yields a delightful, filling vegetarian meal. Submitted by SP_STEPF Carbs: 31.7g \| Fat: 3.2g \| Fiber: 9.1g \| Protein: 13.8g \| Calories: 204.5	Good 3.8/5 (43 ratings) Chicken-Veggie Quesadillas with Ranch Yogurt Sauce This is a great kids’ meal, or cut each quesadilla into eight pieces for an appetizer. Submitted by SPCOOKBOOK Carbs: 14.6g \| Fat: 9g \| Fiber: 1.8g \| Protein: 25.7g \| Calories: 241.7

Very Good 4.4/5 (29 ratings) New England Clam Chowder Adapted from one I saw in Cooking Light. Submitted by LANC92 Carbs: 18.4g \| Fat: 4.2g \| Fiber: 1.4g \| Protein: 11.5g \| Calories: 158.5	Very Good 4.5/5 (11 ratings) Spicy & Tasty Mexican Lasagna Casserole Very filling super delicious, and SPICY!! You can tone down the spiciness by substituting plain Diced Tomatoes instead of ones with Green Chilies as I do. Very easy to make & bake. I usually serve along with brown rice. Submitted by TLB1630 Carbs: 21.2g \| Fat: 9.9g \| Fiber: 2.7g \| Protein: 17.3g \| Calories: 288.2
Good 3.7/5 (424 ratings) Chicken Croquets A quick, easy and healthy meal in minutes! Submitted by DEFREYTAG Carbs: 2.1g \| Fat: 5.9g \| Fiber: 0.2g \| Protein: 16.2g \| Calories: 129.7	This recipe has been marked private.
Very Good 4.2/5 (373 ratings) Quinoa-Black Bean Casserole An experiment with leftovers yields a delightful, filling vegetarian meal. Submitted by SP_STEPF Carbs: 31.7g \| Fat: 3.2g \| Fiber: 9.1g \| Protein: 13.8g \| Calories: 204.5	Good 3.8/5 (43 ratings) Chicken-Veggie Quesadillas with Ranch Yogurt Sauce This is a great kids’ meal, or cut each quesadilla into eight pieces for an appetizer. Submitted by SPCOOKBOOK Carbs: 14.6g \| Fat: 9g \| Fiber: 1.8g \| Protein: 25.7g \| Calories: 241.7