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Gunriggs's Cookbook

(20 Recipes) Created by STEPHANIE-G

Recipes in this Collection

Caprese Chicken Parmesan
Very Good 4.7/5
(10 ratings)

Without marinara of any kind. Just the way I like it.

Submitted by BLUESUNSHINEFL

Carbs: 16.3g | Fat: 6.6g | Fiber: 2.3g | Protein: 38.6g | Calories: 275.3
Incredible! 5.0/5
(2 ratings)

Submitted by KEN1962

Carbs: 24.7g | Fat: 10g | Fiber: 4.3g | Protein: 15.6g | Calories: 240.7
Incredible! 5.0/5
(1 rating)

This is a light desert that we like to make for Thanksgiving and Christmas.

Submitted by BETHST1

Carbs: 35.7g | Fat: 12.9g | Fiber: 0.4g | Protein: 0.9g | Calories: 299
Very Good 4.6/5
(5 ratings)

My trimmed down version of chicken cordon bleu

Submitted by VAMPTRIANA4EVR

Carbs: 6g | Fat: 4.8g | Fiber: 0.1g | Protein: 35.3g | Calories: 216.8
Very Good 4.8/5
(4 ratings)

Submitted by CLEO0512

Carbs: 39.6g | Fat: 14.1g | Fiber: 2g | Protein: 17g | Calories: 352.4
Incredible! 5.0/5
(1 rating)

Different way to fix chicken.

Submitted by YHARVEY

Carbs: 20.4g | Fat: 9.6g | Fiber: 0.1g | Protein: 13.9g | Calories: 220.8
Very Good 4.4/5
(42 ratings)

The recipe is from allrecipes.com, but I changed it to be more healthier. Used ground turkey and italian seasoning instead of italian sausage and whole wheat pasta instead of regular pasta and decreased the amt. of cheese used.

Submitted by KELLILVN

Carbs: 39.2g | Fat: 9.3g | Fiber: 7.1g | Protein: 20.3g | Calories: 326.4
Lemon Garlic Tilapia
Very Good 4.4/5
(484 ratings)

I don't like fish much, but I love this baked tilapia recipe! I think the sauce can be used with other fish/seafood.

Submitted by JENNAGUERRA

Carbs: 1.8g | Fat: 7.3g | Fiber: 0.3g | Protein: 26.1g | Calories: 175.2
Very Good 4.5/5
(117 ratings)

These come out very moist. I found this on the back of a grocery store ad and made a few changes. The original called for 2 tsp of Thyme, 1/4 c of Parmesan, & 2 c of cornflakes. I measured after I dipped and found I had a good 1/2 c of mixture left so I cut the recipe back accordingly.

* For those of you that are salt restricted- You might want to leave out the salt as there's probably enough in the Parmesan cheese. I just sprinkled a little salt over the bowl.

I also extended the cooking time. The original time was 20 mins.

Submitted by NANADEB49

Carbs: 9.8g | Fat: 3.2g | Fiber: 0.5g | Protein: 38.3g | Calories: 221.2
This recipe has been marked private.
Very Good 4.8/5
(17 ratings)

A Family Favorite

Submitted by CHALIGAL155

Carbs: 28g | Fat: 8.7g | Fiber: 2g | Protein: 29.4g | Calories: 349.7
Slow Cooker BBQ Pulled Pork Roast
Very Good 4.7/5
(293 ratings)

A very easy way to make pulled pork in the slow cooker. This is a tangy BBQ sauce.

Submitted by SLCOLMAN

Carbs: 12.3g | Fat: 11.9g | Fiber: 0.7g | Protein: 32.4g | Calories: 296.9
Incredible! 5.0/5
(3 ratings)

Submitted by YATMAMA

Carbs: 23.2g | Fat: 15.5g | Fiber: 3.2g | Protein: 18.4g | Calories: 300.4
Very Good 4.7/5
(7 ratings)

A nice flavorful slow cooker meal that is enjoyed by my family.

Submitted by JO11YMON

Carbs: 12g | Fat: 6.2g | Fiber: 1g | Protein: 46.6g | Calories: 323.1
Very Good 4.2/5
(5 ratings)

The best beef stew I've ever tasted.

Submitted by ITSME_KRIS10

Carbs: 29.8g | Fat: 11.2g | Fiber: 4.7g | Protein: 39.1g | Calories: 383.4
Incredible! 5.0/5
(2 ratings)

Crock pot pork chops with cream of celery soup.

Submitted by LCOSTIANES

Carbs: 5.4g | Fat: 8.6g | Fiber: 0.4g | Protein: 16.9g | Calories: 169.8
Incredible! 5.0/5
(2 ratings)

Submitted by BERTHADBLUES

Carbs: 2.8g | Fat: 17.5g | Fiber: 0.2g | Protein: 23.4g | Calories: 267.9
This recipe has been marked private.
Very Good 4.5/5
(4 ratings)

Submitted by SUSANKNEH

Carbs: 5.4g | Fat: 3.4g | Fiber: 0.3g | Protein: 24.4g | Calories: 148.9
Very Good 4.6/5
(10 ratings)

Baked and yummy.

Submitted by CHOWLET

Carbs: 3.1g | Fat: 43.4g | Fiber: 1.5g | Protein: 17.1g | Calories: 452.7
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