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Cookbook creator says: This is great. I added mushrooms and an egg for breakfast with a bit of protein. Could use a bit of onion as well. Very nice. Sub tofu for eggs. Submitted by NUSILYN Carbs: 38.7g | Fat: 0.8g | Fiber: 15.4g | Protein: 14.2g | Calories: 212.1
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Submitted by ANNITTA Carbs: 36.8g | Fat: 1.3g | Fiber: 5.2g | Protein: 6.5g | Calories: 168.8
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