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Recipe Collections
 

Ebert family favorites

This includes some of our favorite recipes. One's that either Jeff or I like or make the most.

(27 Recipes) Created by EMMAJEAN50

Recipes in this Collection

Very Good 4.7/5
(3 ratings)

Cookbook creator says: Jeff makes these soo good, with oil or pam on the skillet and a little cornmeal sprinkled on to make them a little crunchier. I cannot duplicate his patties, but I grew up eating these instead of the traditional samon patties.

Submitted by RH0NDA

Carbs: 3.8g | Fat: 5.5g | Fiber: 0.3g | Protein: 12.3g | Calories: 115.8
(no ratings)

Cookbook creator says: This is a New Year's tradition. Ya gotta have cabbage!

Submitted by EMMAJEAN50

Carbs: 13.9g | Fat: 2.2g | Fiber: 0.2g | Protein: 3.9g | Calories: 93.6
Breakfast Casserole
Very Good 4.3/5
(258 ratings)

Cookbook creator says: We mix this Christmas eve, and bake it the next day, for a nice Christmas breakfast! perfect for a family with kids.

Carbs: 21.2g | Fat: 12.4g | Fiber: 2g | Protein: 27.7g | Calories: 308.3
Feta & Spinach Scramble
Very Good 4.2/5
(652 ratings)

Celebrate spinach season with this lean and green scramble. Salty feta and velvety eggs combine beautifully with wilted spinach for a filling breakfast that's high in protein.

Submitted by HOPEIGETIT2

Carbs: 13g | Fat: 8.7g | Fiber: 2.8g | Protein: 18.4g | Calories: 200.3
Incredible! 5.0/5
(3 ratings)

This is truly a cook once and serve three times... I doubled this recipe and ended up with enough sauce to make lasagna three separate times (this recipe is the doubled version)... I assembled the recipe and divided the remaining sauce into two gallon ziplock bags and froze for a future date.

Submitted by SMILINRHONDA

Carbs: 17.1g | Fat: 6.8g | Fiber: 1.5g | Protein: 9.6g | Calories: 170.9
(no ratings)

A quick Italian flavor soup with my favorite veggies, tomatoes and zucchini. I added leftovers and frozen foods, broth. This is soon to be a new family favorite.

Submitted by EMMAJEAN50

Carbs: 8.3g | Fat: 1.3g | Fiber: 1.8g | Protein: 8.3g | Calories: 78.1
Incredible! 5.0/5
(3 ratings)

This is a light dessert that is really easy to make. Perfect for the summer!!! You can also substitute any fruit you want to your liking. Even try it with a different pudding flavor!

Submitted by DMRN03

Carbs: 25.9g | Fat: 0g | Fiber: 1.2g | Protein: 0.2g | Calories: 111
Fruit Pizza
Very Good 4.3/5
(364 ratings)

This quick and easy fruit pizza makes a delicious, refreshing dessert and a colorful centerpiece. Try it at your next special occasion

Carbs: 35.5g | Fat: 12g | Fiber: 2.7g | Protein: 2.6g | Calories: 256.7
Linguine with Spicy Shrimp
Very Good 4.4/5
(192 ratings)

We're serious about the spice in this recipe. Whole-grain pasta and tender shrimp pair perfectly with a luxuriously rich, piquant sauce.

Submitted by CHEF_MEG

Carbs: 27.6g | Fat: 15.7g | Fiber: 4.3g | Protein: 27.9g | Calories: 356.9
Light & Easy Vegetable Fried Rice
Very Good 4.2/5
(435 ratings)

This super simple recipe is so much better for you than takeout, and is ready in minutes. Use brown rice to give you lasting energy!

Carbs: 23.4g | Fat: 3g | Fiber: 3g | Protein: 4.6g | Calories: 136.9
Lasagna Turkey Bolognese
Very Good 4.4/5
(58 ratings)

My family loves pasta. It's comfort food on cold Minnesota days and makes a great Sunday family dinner. But eating at Olive Garden can be a challenge when you're trying to watch your weight, so we make this healthy version at home instead. I love how simple it is - you don't have to cook the noodles first, just put them in dry and they cook while it's baking. Leftovers make great lunches and can even be frozen in single-serve container for future use.

Submitted by DEFORREST

Carbs: 26g | Fat: 8.3g | Fiber: 3.9g | Protein: 23.2g | Calories: 271.9
Very Good 4.0/5
(4 ratings)

What to do with those left over mashed potatoes!!!

Submitted by PEACHZ3673

Carbs: 20.1g | Fat: 2.4g | Fiber: 1.9g | Protein: 4.3g | Calories: 109.6
Very Good 4.0/5
(25 ratings)

Yummy Peppers stuffed w/ beef and rice

Submitted by SARA513

Carbs: 30.6g | Fat: 9g | Fiber: 4.1g | Protein: 25.5g | Calories: 307.1
Very Good 4.2/5
(25 ratings)

Submitted by WEEBIEVT

Carbs: 25.4g | Fat: 1.6g | Fiber: 2.8g | Protein: 11.7g | Calories: 166.8
Very Good 4.2/5
(30 ratings)

Cookbook creator says: Quick and easy, with 3 main ingredients.

Submitted by INFUSION413

Carbs: 4.7g | Fat: 5.2g | Fiber: 3g | Protein: 1.2g | Calories: 64.8
Very Good 4.8/5
(6 ratings)

A great way to use up leftover mashed potatoes.

Submitted by CAROLRCL

Carbs: 19.6g | Fat: 2.1g | Fiber: 1.7g | Protein: 3.9g | Calories: 114.6
Panzanella (Bread and Tomato Salad)
Very Good 4.3/5
(41 ratings)

Panzanella is an Italian salad that can be found on trendy bistro menus in the hot summer months. This salad was invented when times were tough, as a way to use up stale bread.

Submitted by CHEF_MEG

Carbs: 26.5g | Fat: 10.2g | Fiber: 2.6g | Protein: 6.6g | Calories: 224.3
Incredible! 5.0/5
(1 rating)

The rich, sweet crust over the baked apple filing is delicious! Great alone, with whipped cream, or over ice cream. A little goes a long way.

Submitted by DKMAYNARD

Carbs: 36.4g | Fat: 9.6g | Fiber: 0.8g | Protein: 1.2g | Calories: 235.3
Very Good 4.3/5
(28 ratings)

Uses leftover turkey

Submitted by RUSSWINN

Carbs: 27.4g | Fat: 9.3g | Fiber: 1.7g | Protein: 24.6g | Calories: 299.5
Leftover Easter Ham Salad
Incredible! 5.0/5
(3 ratings)

Cookbook creator says: Great way to use Holiday leftovers.

Submitted by JEANSHEP2

Carbs: 5g | Fat: 12.2g | Fiber: 0.3g | Protein: 12g | Calories: 179
1
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