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Recipe Collections

BumblyBeez CookBoox Savory Sides and Apps

(22 Recipes) Created by MDAY33

Recipes in this Collection

Black Bean Hummus
Very Good 4.3/5
(327 ratings)

Smoky from the cumin with a hidden serving of vegetables, this dip is equally delicious in a burrito as it is spread on tortilla chips.

Submitted by STEPFANIER

Carbs: 5.3g | Fat: 0.7g | Fiber: 1.7g | Protein: 1.7g | Calories: 32.9
Southwestern Eggrolls: SparkRecipes Un-Chained Recipe Contest Winner
Very Good 4.4/5
(70 ratings)

I love Chili's Southwestern Eggrolls. They have so much tasty stuff in them, but I hate the fact they are deep fried. I added more beans and corn and then put them in the broiler for crunch.
These are great made ahead of time and *frozen for a quick meal or a fun snack for the big game. I make a double batch so I can freeze some for later.

Submitted by RONDARC

Carbs: 36.4g | Fat: 17.1g | Fiber: 9.1g | Protein: 18.6g | Calories: 359.7
Sesame Green Beans
Very Good 4.5/5
(41 ratings)

Really quick and very easy

Submitted by LEDANSER

Carbs: 4.5g | Fat: 2g | Fiber: 2g | Protein: 1.4g | Calories: 37.8
Cheesy Grilled Banana Peppers
Very Good 4.4/5
(88 ratings)

These sophisticated popped are stuffed with creamy Gouda cheese, a bit of bacon, and tomatoes.

Submitted by CHEF_MEG

Carbs: 10.4g | Fat: 7.8g | Fiber: 2.2g | Protein: 8.9g | Calories: 144.1
Incredible! 5.0/5
(1 rating)

Makes 20 small cabbage rolls

Submitted by LINDYTHALIA

Carbs: 1.8g | Fat: 4.9g | Fiber: 0.3g | Protein: 4.3g | Calories: 68.7
This recipe has been marked private.
Baked Crab Rangoon
Very Good 4.8/5
(8 ratings)

Made with real crab and less cheese than restaurants use (those are more like Cheese Rangoon)


Carbs: 5.2g | Fat: 0.8g | Fiber: 0.2g | Protein: 2.6g | Calories: 40.4
(no ratings)

Carbs: 11g | Fat: 7.6g | Fiber: 1.8g | Protein: 1.5g | Calories: 115
(no ratings)

Lebanese Stuffed Grapeleaves


Carbs: 2.3g | Fat: 1.8g | Fiber: 0.4g | Protein: 1.8g | Calories: 33.4
(no ratings)


Carbs: 22.1g | Fat: 8.1g | Fiber: 2.7g | Protein: 8.8g | Calories: 191.6
(no ratings)


Carbs: 27.1g | Fat: 7.3g | Fiber: 6.2g | Protein: 4.3g | Calories: 177.2
Very Good 4.0/5
(1 rating)

Yummmy and spicey.

Submitted by NEBRASKAGAL

Carbs: 19.4g | Fat: 6.3g | Fiber: 3.5g | Protein: 2g | Calories: 139.4
(no ratings)

Submitted by KNOVICK421

Carbs: 14.7g | Fat: 16.9g | Fiber: 1g | Protein: 5g | Calories: 230.7
(no ratings)

Submitted by KNOVICK421

Carbs: 0.9g | Fat: 7.3g | Fiber: 0.3g | Protein: 0.4g | Calories: 68.2
(no ratings)


Carbs: 9.4g | Fat: 15.6g | Fiber: 1.4g | Protein: 8.1g | Calories: 203.5
(no ratings)

This is a variation of a Moroccan dish I once had. It goes well with some pita bread for dipping.

Submitted by MMMCGOWAN

Carbs: 44.6g | Fat: 7.9g | Fiber: 5.3g | Protein: 7.4g | Calories: 273.4
(no ratings)


Submitted by CAJ0091

Carbs: 23.5g | Fat: 19.8g | Fiber: 5g | Protein: 10.7g | Calories: 304
(no ratings)

A spicy and sweet way to use up those vegetables!

Submitted by EAQUAELEGIT

Carbs: 27.7g | Fat: 3.3g | Fiber: 2.4g | Protein: 1g | Calories: 139.5
Very Good 4.0/5
(1 rating)

I generally make this to go with toast

Submitted by ASYNJA

Carbs: 33.3g | Fat: 1.4g | Fiber: 5.8g | Protein: 6.5g | Calories: 166.3
(no ratings)

A quick and easy side dish or appetizer chock full of vitamins and heart-healthy fats.

Submitted by JHTATROE

Carbs: 2.7g | Fat: 8.6g | Fiber: 1.2g | Protein: 3.6g | Calories: 96.8
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