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Cairstin cionní

(1 Recipe) Created by SEEKERR

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(no ratings)

High protein, very low fat!

Éasc cionní is typically enjoyed for a mid-morning brunch. Usually served with a large, round loaf of bread (placed in the centre of the table and picked off of by all the eaters).

Carbs: 14.4g | Fat: 1.5g | Fiber: 0.6g | Protein: 45.7g | Calories: 256.4
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