High Fiber, High Protein
(13 Recipes) Created by TIALOGIC
Recipes in this Collection
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Cookbook creator says: Nix potatoes, add bell peppers and squash. Submitted by KEMGRIA Carbs: 35.2g | Fat: 7.5g | Fiber: 6.1g | Protein: 5.6g | Calories: 224.1
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Cookbook creator says: Brilliant portion control, cupcake tins. Add flax seed for extra fiber; maybe fiber powder. Submitted by TULIPCHICK91 Carbs: 10.1g | Fat: 5.4g | Fiber: 2.9g | Protein: 24.8g | Calories: 208.6
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my version of Clean Eating Magazine recipe. This is what I had on hand, and I eliminated some unnecessary steps. Submitted by FIT_ARTIST Carbs: 12.9g | Fat: 7.4g | Fiber: 1.6g | Protein: 23.7g | Calories: 204.9
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Cookbook creator says: Cut cornstarch and sherry, half hoison & soy-- use liquid aminos instead (protein). Add snap peas, cauliflower, mushrooms. Maybe water chestnuts for some carbs, if lunch. Make cauliflower "rice". Submitted by JEEP_GIRL Carbs: 14.9g | Fat: 14.3g | Fiber: 3.6g | Protein: 26.6g | Calories: 309.2
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Cookbook creator says: This sounds amazing. Add tomatoes, liquid pending. Possibly gruyere? Maybe some chile-infused greek yogurt? hmm. Submitted by PHOODIE Carbs: 6.9g | Fat: 0.5g | Fiber: 1.7g | Protein: 11.7g | Calories: 78.6
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Cookbook creator says: Nix cheese for the greek yogurt. Will sodium be lower w/homemade salsa? Submitted by SP_STEPF Carbs: 31.7g | Fat: 3.2g | Fiber: 9.1g | Protein: 13.8g | Calories: 204.5
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Submitted by TAT2EDCARE_BEAR Carbs: 10.8g | Fat: 9.4g | Fiber: 2.2g | Protein: 3.9g | Calories: 136
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Believe me, you can NOT taste the spinach and kale! Submitted by AMANDALYNNE415 Carbs: 44.6g | Fat: 1.3g | Fiber: 4.5g | Protein: 4.3g | Calories: 184.2
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Cookbook creator says: Sub taco shells for low carb wheat tortillas and greek yogurt for sour crm. Sounds tasty. Submitted by DINEEN17 Carbs: 24.9g | Fat: 3.9g | Fiber: 8.1g | Protein: 6.5g | Calories: 157.5
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Cookbook creator says: Great eggplant tip! Submitted by RACHELMARLENA Carbs: 25.4g | Fat: 15.3g | Fiber: 4.6g | Protein: 15.8g | Calories: 297.3
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Cookbook creator says: Low protein, but quick and easy. Submitted by MOMMYBUTTERFLY Carbs: 17.9g | Fat: 0.7g | Fiber: 3.9g | Protein: 3.8g | Calories: 90.7
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Cookbook creator says: Goat cheese for protein? Submitted by ANDREW3987 Carbs: 28.7g | Fat: 1.5g | Fiber: 20.3g | Protein: 4.1g | Calories: 92.8
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Cookbook creator says: Add more tahini for fiber, flax too. Submitted by REBECCALYNNE930 Carbs: 7.4g | Fat: 1.6g | Fiber: 1.2g | Protein: 1.9g | Calories: 50.3
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