(2 Recipes) Created by DOREMI78
Recipes in this Collection
Winter squash soup is the easiest thing to make. It just takes a little time to bake the squash first. It's even easier if you get pre-peeled squash - then you can skip the baking and just throw it in the pot. Use whatever spices you have on hand to bring it out.
Submitted by DOREMI78
Carbs: 8.3g | Fat: 1.8g | Fiber: 1.2g | Protein: 1g | Calories: 48