Recipes I Want to Try! Brandy :-)
(11 Recipes) Created by BLB515
Recipes in this Collection
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Cookbook creator says: I used diced toms instead of dried toms (um, sundried toms are WAAAYYYYY too $$) and it was AWESOME Submitted by CARPROTH Carbs: 32.7g | Fat: 9.1g | Fiber: 10.2g | Protein: 36.2g | Calories: 352.9
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Try this inexpensive and fresh version of a chicken casserole--no need for processed soups or sauces! Submitted by CHEF_MEG Carbs: 36.1g | Fat: 8.9g | Fiber: 8.8g | Protein: 27.9g | Calories: 320.6
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Found on SparkRecipe with ground turkey but tried ground beef Submitted by STEPHREDNECK Carbs: 27.5g | Fat: 28.9g | Fiber: 5.8g | Protein: 31.3g | Calories: 471.4
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This is an unusual but delicious dish to serve on those days when you just want something different. Submitted by MEL4ME Carbs: 2.9g | Fat: 19g | Fiber: 0.5g | Protein: 23.7g | Calories: 275.1
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This recipe has been marked private.
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Garlic lovers, rejoice! This recipe contains a whopping two heads, but the flavor mellows and sweetens when baked. Submitted by CHEF_MEG Carbs: 12.5g | Fat: 7g | Fiber: 1.8g | Protein: 28.9g | Calories: 238.4
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Using skinless chicken breasts means this tangy dish is lower in saturated fat and cholesterol. Carbs: 5.7g | Fat: 1.5g | Fiber: 0.9g | Protein: 27.7g | Calories: 149.9
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Ready in just 20 minutes. Carbs: 34.9g | Fat: 3.3g | Fiber: 3.2g | Protein: 6g | Calories: 186.6
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Submitted by MALISA3 Carbs: 52.5g | Fat: 8.6g | Fiber: 1.3g | Protein: 26.6g | Calories: 300.8
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This roasted chicken gets its sticky coating from the juices it releases while being baked. Carbs: 5.6g | Fat: 6.7g | Fiber: 1.6g | Protein: 43.2g | Calories: 263.9
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All the taste of a loaded baked potato, in a hearty soup. Submitted by CHEF_MEG Carbs: 31.4g | Fat: 8.3g | Fiber: 3g | Protein: 8.6g | Calories: 229.3
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