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Gluten Free Cooking

Gluten Free Cooking

Using flours that contain no gluten
(Wheat, Barley, Oats(?), or Rye)

(8 Recipes) Created by IASTARGAL

Recipes in this Collection

This recipe has been marked private.
Very Good 4.0/5
(1 rating)

Cookbook creator says: 3 kinds of flour

Submitted by LYNZLOO

Carbs: 32.3g | Fat: 7.1g | Fiber: 1.1g | Protein: 3.3g | Calories: 204.4
Crackers - Wheat / Gluten / Yeast Free
Very Good 4.3/5
(11 ratings)

Wonderfully delicious and simple to make cracker. Play with different flour / spice combinations besides the suggested ones.

Submitted by DEE_SPARKS

Carbs: 30.2g | Fat: 3.3g | Fiber: 1.8g | Protein: 2.9g | Calories: 163.3
(no ratings)

Cookbook creator says: My private recipe

Submitted by IASTARGAL

Carbs: 13.3g | Fat: 5.7g | Fiber: 4.3g | Protein: 14.8g | Calories: 167.3
No Flour Peanut Butter Cookies (Gluten-free)
Very Good 4.5/5
(101 ratings)

These peanut butter cookies have the best flavor! They look and taste just like cookies made with flour. Plus, they are gluten and dairy free!

Submitted by BRITTLE93

Carbs: 6.9g | Fat: 3.7g | Fiber: 0.4g | Protein: 1.7g | Calories: 67.9
 Mini Eggplant Pizzas
Very Good 4.3/5
(312 ratings)

Ditch the crust and boost your veggie intake with these eggplant "pizzas."

Submitted by GONZOSTAR

Carbs: 8.9g | Fat: 7.5g | Fiber: 3.2g | Protein: 4.9g | Calories: 119.1
Spanish Rice
Very Good 4.4/5
(30 ratings)

Submitted by THALIA_82

Carbs: 37.5g | Fat: 0.4g | Fiber: 2.7g | Protein: 3.9g | Calories: 167.1
Healthy Sweet Potato Fries
Very Good 4.1/5
(62 ratings)

This is a tasty side that can be added to any main course.

Submitted by EVELEZ

Carbs: 22.6g | Fat: 9.7g | Fiber: 3g | Protein: 1.5g | Calories: 177.2
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