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(15 Recipes) Created by MRSWOODLEY
Recipes in this Collection
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A tasty way to get your veggies during BBQ season Submitted by EMMAPALE Carbs: 6.8g | Fat: 5.3g | Fiber: 1.6g | Protein: 1.4g | Calories: 77.7
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A Healthy version of a good old classic Submitted by PIAAAA Carbs: 21.1g | Fat: 6.7g | Fiber: 3.6g | Protein: 16.1g | Calories: 204.2
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Submitted by WEBENAUGHTY999 Carbs: 25g | Fat: 14.8g | Fiber: 3.8g | Protein: 29.4g | Calories: 351.2
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This recipe is fast, filling and super low in fat. Submitted by DILBERTA Carbs: 36.8g | Fat: 5.1g | Fiber: 3.1g | Protein: 8.4g | Calories: 217.3
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Low Fat , high protein. Easy to make. Total time 1 hour with prep. Submitted by CCARRINO Carbs: 30g | Fat: 3.6g | Fiber: 1.9g | Protein: 21.7g | Calories: 236.7
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Submitted by PARKERFAM4 Carbs: 5.6g | Fat: 6.1g | Fiber: 1.1g | Protein: 6g | Calories: 99.6
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A family favorite. Everyone wants this recipe! Submitted by DEBRN64INMA Carbs: 20.9g | Fat: 15.5g | Fiber: 2g | Protein: 15.6g | Calories: 290.8
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This recipe has been marked private.
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Grandmother Chris was a Scottish woman. Her cooking was famous in the Rectories she worked in. Her recipes were jotted down on scattered scraps of paper - each one a treasure! Submitted by CATRIN33 Carbs: 5.1g | Fat: 0.8g | Fiber: 0.4g | Protein: 0.6g | Calories: 29.1
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An easy, yummy, filling meal! Submitted by TORESHI_TOBIN Carbs: 41.9g | Fat: 7.9g | Fiber: 7.5g | Protein: 44.1g | Calories: 405.6
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My whole family loves these! Although they may seem small (considering the size of muffin we can get in a bakery) but we always add a helping of fruit or yogurt for breakfast. Yummy! Submitted by CHICKLET14580 Carbs: 17.1g | Fat: 0.6g | Fiber: 0.8g | Protein: 1.8g | Calories: 79.5
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Easy and Yummy baked veggies-recipe easily double/triples and works well for large gatherings. Submitted by PSYCHNURSEJEN Carbs: 29.9g | Fat: 7.7g | Fiber: 6g | Protein: 6.2g | Calories: 191.3
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Crispy on the outside, tender on the inside...mmmmm! Submitted by CIOLIBALL Carbs: 32.2g | Fat: 1.3g | Fiber: 4.1g | Protein: 3.7g | Calories: 152
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Great healthy alternative to "prepared" pizza. Veggies and quantities listed are just suggested. Choose what you enjoy. Submitted by MARY-ELIZABETH Carbs: 29.9g | Fat: 15.3g | Fiber: 10.9g | Protein: 26.2g | Calories: 335.3
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Chef Meg added flavor with parsley and capers to cut the salt, reduced the cooking time and used hearty plum tomatoes instead of canned. Submitted by CHEF_MEG Carbs: 39.3g | Fat: 2.4g | Fiber: 3.4g | Protein: 34.5g | Calories: 325.1
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