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Recipe Collections

2009 Menu

The recipes made it onto the roster in 2009.

(13 Recipes) Created by IAMFREETORUN

Recipes in this Collection

Broiled Tilapia Parmesan
Very Good 4.6/5
(307 ratings)

Cookbook creator says: We use halibut for this... devastatingly yummy!

Submitted by LEXIBELLE715

Carbs: 1.4g | Fat: 8.5g | Fiber: 0g | Protein: 48.5g | Calories: 275.2
Very Good 4.5/5
(2 ratings)

Cookbook creator says: I use whole wheat flour rather than white wheat flour.


Carbs: 33.1g | Fat: 8.5g | Fiber: 4.9g | Protein: 6.2g | Calories: 221.4
(no ratings)

My modifications of Gingerfish's recipe since that recipe is no longer on here.


Carbs: 36g | Fat: 1.8g | Fiber: 9.7g | Protein: 22.9g | Calories: 256.9
Spinach and Mozzarella Stuffed Turkey Meatloaf
Very Good 4.6/5
(58 ratings)

Cookbook creator says: I omit the onion and BBQ sauce.

Submitted by KPHILDE

Carbs: 10.4g | Fat: 12.2g | Fiber: 1.7g | Protein: 28g | Calories: 262.9
(no ratings)

This is a modification of the recipe "Honey Baked Lentils" by user CHESSAKAT, modified by FRANKIEFROG. Instead of adding lean ground beef, I used ground turkey.


Carbs: 26g | Fat: 7.4g | Fiber: 4.8g | Protein: 23.7g | Calories: 263.9
(no ratings)

A take on "Best Tuna Sandwich" by another Sparker, but with the exact nutritional values of my own brands of ingredients.


Carbs: 21.3g | Fat: 5.7g | Fiber: 3g | Protein: 22.3g | Calories: 220
Very Good 4.2/5
(67 ratings)

Cookbook creator says: I use powders rather than fresh garlic and I don't use onion at all.

Submitted by PAULA26

Carbs: 16.8g | Fat: 2.7g | Fiber: 3.5g | Protein: 4.2g | Calories: 105.6
Very Good 4.7/5
(13 ratings)

This recipe was adapted by my husband. It's got everything that you need to eat after a good morning run.

We use soy milk for this recipe. Regular milk can easily be substituted.

Submitted by SQUIRLGIRL01

Carbs: 12.8g | Fat: 6.3g | Fiber: 2.5g | Protein: 4.1g | Calories: 118.4
This recipe has been marked private.
Very Good 4.7/5
(66 ratings)

Serve with sugar free maple syrup.

Submitted by CROPER2

Carbs: 16g | Fat: 1.8g | Fiber: 2g | Protein: 18g | Calories: 149
This recipe has been marked private.
Good 3.8/5
(8 ratings)

Cookbook creator says: I use plain yogurt instead of sour cream.

Submitted by ANGELICWINGS68

Carbs: 31.4g | Fat: 15.8g | Fiber: 1.8g | Protein: 14.4g | Calories: 325.5
Very Good 4.7/5
(3 ratings)

Cookbook creator says: Omit the cream cheese!

Submitted by JNORMAN1969

Carbs: 2.9g | Fat: 27.4g | Fiber: 0.2g | Protein: 44.5g | Calories: 446.3
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