ang's book
(Recipe Collection)

8 Recipes Created by ANGNDABOYZ

Recipes in this Collection

Applesauce Oatmeal Muffins
Very Good 4.3/5
(2575 ratings)
Applesauce Oatmeal Muffins

A yummy way to start the day with very little fat and lots of flavor!Submitted by JOJOMKE

Carbs: 23.6g | Fat: 0.5g | Fiber: 1.7g | Protein: 3g | Calories: 93.2
Skinnier Twice Baked Potatoes
Very Good 4.7/5
(6 ratings)
Skinnier Twice Baked Potatoes

This is my favorite recipe for potatoes. You can make it even lighter by using nonfat or lowfat cheese, nonfat sour cream and nonfat milk. But I like a little fat and I used what I had available! LOLSubmitted by VAMPTRIANA4EVR

Carbs: 21.8g | Fat: 7.3g | Fiber: 1.9g | Protein: 6.6g | Calories: 181.4
Ham & Cheese Shells
Very Good 4.8/5
(4 ratings)
Ham & Cheese Shells

Melted Ham & Cheese inside a flaky puff pastrySubmitted by WANABAIRMAN

Carbs: 16.7g | Fat: 15.8g | Fiber: 1g | Protein: 8.2g | Calories: 233.9
Creamy Feta Salad Dressing
Very Good 4.9/5
(11 ratings)
Creamy Feta Salad Dressing

This is a delicious lowfat creamy dressing that you're sure to love.Submitted by BEDAAI

Carbs: 2g | Fat: 4.1g | Fiber: 0.1g | Protein: 1.5g | Calories: 50.2
Santa Fe Salad with Chili-Lime Dressing
(no ratings)
Santa Fe Salad with Chili-Lime Dressing

Submitted by LISAFLAG

Carbs: 19.4g | Fat: 4.4g | Fiber: 4.7g | Protein: 4.5g | Calories: 124
Chocolate Almond Biscotti
Very Good 4.3/5
(3 ratings)
Chocolate Almond Biscotti

Submitted by CARABBIT

Carbs: 7.5g | Fat: 0.7g | Fiber: 0.6g | Protein: 1.3g | Calories: 40.2
Vanilla Wafer Cookies
Very Good 4.1/5
(14 ratings)
Vanilla Wafer Cookies

Vanilla Wafer Cookies are chewy and irresistible and they're a wonderful way to round out a penny-pinching menu.

Submitted by SRS529

Carbs: 7.7g | Fat: 2.3g | Fiber: 0.1g | Protein: 0.6g | Calories: 53.8
Granola Breakfast Bars
Very Good 4.5/5
(90 ratings)
Granola Breakfast Bars

These healthy breakfast bars provide a respectable level of protein and fiber without a ton of calories. Best of all, they can be eaten on the run. Reconfigure the "additions" to suit your fancy.... or replace the Splenda with another sweetener if you're trying to stay "au natural." This is a base recipe that can be tweaked to your taste!Submitted by TUESDAYS

Carbs: 30.2g | Fat: 0.8g | Fiber: 2.3g | Protein: 2.3g | Calories: 135.6
Send this recipe collection to a friend - http://recipes.sparkpeople.com/cookbooks.asp?cookbook=210818