Poultry entrees

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Poultry entrees

(12 Recipes) Created by LILBUGTB

Recipes in this Collection

Very Good 4.7/5 (7 ratings) Remember Me Coq Au Vin My recreation of one of Eggchef's favourite dishes that I made for him to take with him to school in Ottawa. Fine French comfort food. Submitted by JO_JO_BA Carbs: 11.8g \| Fat: 9.4g \| Fiber: 2.8g \| Protein: 17.3g \| Calories: 273.7	Very Good 4.5/5 (2 ratings) Coq au Vin Submitted by LEMGIRL Carbs: 1.5g \| Fat: 4g \| Fiber: 0g \| Protein: 12.4g \| Calories: 150.4
(no ratings) Coq au Vin Stew Submitted by MOLLY2977 Carbs: 4g \| Fat: 1.1g \| Fiber: 0.6g \| Protein: 18.5g \| Calories: 152.2	(no ratings) Coq Au Vin (boneless & skinless) (Note: For the red wine, I used a Merlot & Cabernet Sauvignon Combined) Submitted by PETITECHIC Carbs: 12.1g \| Fat: 1.1g \| Fiber: 4.1g \| Protein: 9.5g \| Calories: 168.9
(no ratings) crock pot Quick Coq Au Vin Quick and easy version of a french classic that's high protein and low fat and carbs! Submitted by KGOELLER Carbs: 7.1g \| Fat: 3.7g \| Fiber: 1.1g \| Protein: 32.8g \| Calories: 224.2	Very Good 4.2/5 (267 ratings) Baked Chicken with Garlic and Sun Dried Tomatoes Garlic lovers, rejoice! This recipe contains a whopping two heads, but the flavor mellows and sweetens when baked. Submitted by CHEF_MEG Carbs: 12.5g \| Fat: 7g \| Fiber: 1.8g \| Protein: 28.9g \| Calories: 238.4
Very Good 4.5/5 (136 ratings) Island Chicken with Pineapple Salsa Fruit is often a back-up ingredient or side dish at dinnertime, but it gets a co-starring role in this meal. Submitted by CHEF_MEG Carbs: 33.8g \| Fat: 3.3g \| Fiber: 3.5g \| Protein: 27.6g \| Calories: 263.8	Very Good 4.2/5 (155 ratings) Chicken Satay with Vegetables Chef Meg lowered the fat and calories in this member-submitted recipe, which contains two servings of cooked vegetables per portion! Submitted by CHEF_MEG Carbs: 13.3g \| Fat: 10.9g \| Fiber: 3.7g \| Protein: 22.7g \| Calories: 237.3
Very Good 4.2/5 (106 ratings) Mediterranean Chicken with Orzo (Chef Meg's Makeover) Chef Meg added flavor with parsley and capers to cut the salt, reduced the cooking time and used hearty plum tomatoes instead of canned. Submitted by CHEF_MEG Carbs: 39.3g \| Fat: 2.4g \| Fiber: 3.4g \| Protein: 34.5g \| Calories: 325.1	Very Good 4.8/5 (55 ratings) Lime-Grilled Chicken With Cuban Salsa If you prefer not to grill the chicken, simply broil it indoors. This has a wonderful fresh taste and appeal, and you can make it as tame or as spicy as you wish. Submitted by TABBYKAT75 Carbs: 30.3g \| Fat: 4g \| Fiber: 8.5g \| Protein: 49.1g \| Calories: 355.7
Very Good 4.5/5 (65 ratings) Crock Pot Salsa Chicken Submitted by PRINCESSANNIE12 Carbs: 23.6g \| Fat: 7.4g \| Fiber: 1g \| Protein: 30.7g \| Calories: 285.7	Very Good 4.4/5 (94 ratings) Honey Grilled Chicken Breasts Submitted by SARAK31 Carbs: 11.6g \| Fat: 1.6g \| Fiber: 0.2g \| Protein: 27.9g \| Calories: 175.5

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Very Good 4.7/5 (7 ratings) Remember Me Coq Au Vin My recreation of one of Eggchef's favourite dishes that I made for him to take with him to school in Ottawa. Fine French comfort food. Submitted by JO_JO_BA Carbs: 11.8g \| Fat: 9.4g \| Fiber: 2.8g \| Protein: 17.3g \| Calories: 273.7	Very Good 4.5/5 (2 ratings) Coq au Vin Submitted by LEMGIRL Carbs: 1.5g \| Fat: 4g \| Fiber: 0g \| Protein: 12.4g \| Calories: 150.4
(no ratings) Coq au Vin Stew Submitted by MOLLY2977 Carbs: 4g \| Fat: 1.1g \| Fiber: 0.6g \| Protein: 18.5g \| Calories: 152.2	(no ratings) Coq Au Vin (boneless & skinless) (Note: For the red wine, I used a Merlot & Cabernet Sauvignon Combined) Submitted by PETITECHIC Carbs: 12.1g \| Fat: 1.1g \| Fiber: 4.1g \| Protein: 9.5g \| Calories: 168.9
(no ratings) crock pot Quick Coq Au Vin Quick and easy version of a french classic that's high protein and low fat and carbs! Submitted by KGOELLER Carbs: 7.1g \| Fat: 3.7g \| Fiber: 1.1g \| Protein: 32.8g \| Calories: 224.2	Very Good 4.2/5 (267 ratings) Baked Chicken with Garlic and Sun Dried Tomatoes Garlic lovers, rejoice! This recipe contains a whopping two heads, but the flavor mellows and sweetens when baked. Submitted by CHEF_MEG Carbs: 12.5g \| Fat: 7g \| Fiber: 1.8g \| Protein: 28.9g \| Calories: 238.4
Very Good 4.5/5 (136 ratings) Island Chicken with Pineapple Salsa Fruit is often a back-up ingredient or side dish at dinnertime, but it gets a co-starring role in this meal. Submitted by CHEF_MEG Carbs: 33.8g \| Fat: 3.3g \| Fiber: 3.5g \| Protein: 27.6g \| Calories: 263.8	Very Good 4.2/5 (155 ratings) Chicken Satay with Vegetables Chef Meg lowered the fat and calories in this member-submitted recipe, which contains two servings of cooked vegetables per portion! Submitted by CHEF_MEG Carbs: 13.3g \| Fat: 10.9g \| Fiber: 3.7g \| Protein: 22.7g \| Calories: 237.3
Very Good 4.2/5 (106 ratings) Mediterranean Chicken with Orzo (Chef Meg's Makeover) Chef Meg added flavor with parsley and capers to cut the salt, reduced the cooking time and used hearty plum tomatoes instead of canned. Submitted by CHEF_MEG Carbs: 39.3g \| Fat: 2.4g \| Fiber: 3.4g \| Protein: 34.5g \| Calories: 325.1	Very Good 4.8/5 (55 ratings) Lime-Grilled Chicken With Cuban Salsa If you prefer not to grill the chicken, simply broil it indoors. This has a wonderful fresh taste and appeal, and you can make it as tame or as spicy as you wish. Submitted by TABBYKAT75 Carbs: 30.3g \| Fat: 4g \| Fiber: 8.5g \| Protein: 49.1g \| Calories: 355.7
Very Good 4.5/5 (65 ratings) Crock Pot Salsa Chicken Submitted by PRINCESSANNIE12 Carbs: 23.6g \| Fat: 7.4g \| Fiber: 1g \| Protein: 30.7g \| Calories: 285.7	Very Good 4.4/5 (94 ratings) Honey Grilled Chicken Breasts Submitted by SARAK31 Carbs: 11.6g \| Fat: 1.6g \| Fiber: 0.2g \| Protein: 27.9g \| Calories: 175.5