Great healthy muffin ~ Great snack!

Submitted by BELIEVE-IT

Original recipe calls for regular breakfast sausage, such as Jimmy Dean. But I found this substitute to taste just as good and much less fat and healthier. A great grab and go breakfast. Make ahead and wrap individually in the refridge, micro for 30 seconds on high and go!!

Submitted by PUSHWAIT

This is my favorite way to eat green beans. It's incredibly simple and delicious!

Submitted by VRAKLIS

This recipe is really easy; it's really more of a process than a recipe. Rice paper wrappers, which are available in the ethnic sections of most larger supermarkets these days, are a great way to wrap your veggies and protein for a quick snack or light lunch.

Submitted by CHEF_MEG

Delicious, Wholesome, Organic and Alkaline.
These pancakes are both delicious and filling. No one will leave the table hungry.

Submitted by DANDELIONWINE_O

Submitted by FIT_ARTIST

A great dish for a brunch, or make it for a family dinner. You can cut servings and freeze them!

Submitted by CINDYC53

This recipe uses TVP (textured vegetable protein) and beans instead of meat for taco filling. My kids and hubby LOVE it!!

Submitted by JULINC

This is the original recipe from "Better Homes and Gardens"

High fiber, healthy breakfast muffin.

Submitted by KIMBERK24

I get this made forme at lunch by a sweet and dear woman who turned me into the Amy Pizzza junky.
This is a grate lunch pizza. You will want more than one it is so good. The aroma from backing it will take you to Little Greek Pizza shop.
Good with a light garden salad/fat free iltalian dressing or cummber wedges

Submitted by LLB1971

Served cold or hot, these tangy yet sweet noodles are rich and tasty.

A very low fat baked version of a favorite fried recipe mediterranean recipe.
It is packed with all of the flavor, with none of the additional fat used in the fried version.

Submitted by DANDELIONWINE_O

For the zucchini lovers!

Submitted by JAXON3604

These tasty roasted vegetables can be cooked on the grill or roasted in the oven! The pineapple adds a wonderful sweetness to the vegetables. This recipe is easily modified to include your favorite vegetables or spices.

Submitted by HONEYLEA