Using skinless chicken breasts means this tangy dish is lower in saturated fat and cholesterol.

This vegetarian chili can be made on the stove top or in a slow cooker.

Submitted by AEGARRISON

Garlic lovers, rejoice! This recipe contains a whopping two heads, but the flavor mellows and sweetens when baked.

Submitted by CHEF_MEG

This hummus and feta wrap is so quick and easy if you store pre-cut vegetables in your fridge. It is a great, lowfat, heart healthy lunch!

Submitted by ANNACARABALLO

Fluffy dish will tickle your taste buds.

The versatility of this salsa is limitless! Put it on grilled chicken or steak, add it to eggs, or serve with tortilla chips.

Submitted by METALFINGER2U

Instant coffee in the batter intensifies the chocolate flavor. Beating the sugar and eggs together gives the baked brownies a crackly surface.

Take pita bread to a crunchy new level.

After the pasta and onion are sautéed, the oil is drained to minimize the fat content of this interesting pilaf.

This Asian-inspired pasta dish is so good and so quick to make and can be served hot or cold. Add some tofu for another healthy option.

Submitted by BCJL13

A fun pie for St Patricks day or ANY day!

Submitted by NIGHTSKYSTAR

Great tasting and Healthy alternative to fries.

Submitted by LIZZS2NDCHANCE

Fresh and Tasty!

Submitted by TRICOTINE

A tasty addition to mexican rice bowls, or as a side.

Submitted by MIAKA1129

Cold yogurt soup with garlic and cucumbers. Light in calories and very refreshing in the summer.

Submitted by NIKKA09

Delicious way to used your left over rice!

Submitted by BLURIBBONZ

Slightly crispy slightly tender always awesome

Submitted by AARON9217

Instead of a whole pie, try making bite-size tarts. The diminutive desserts cook quicker and are automatically portion controlled. Plus, they're easier to make for a crowd, and there's no need for a fork and plate.

Submitted by CHEF_MEG