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banana bread low fat(splenda)

(3 Recipes) Created by VICKISCHABEL

Recipes in this Collection

Very Good 4.6/5
(16 ratings)

Healthy banana bread that still tastes good!

Submitted by SFCHICK112000

Carbs: 19.9g | Fat: 0.8g | Fiber: 3.1g | Protein: 3g | Calories: 96.1
Incredible! 5.0/5
(1 rating)

I found a recipe in the book that came with my new bread machine. I substituted Splenda for the sugar and Egg Beaters for the eggs to come up with a lower fat/lower calorie recipe. I used the quick bread setting on my machine. It turned out great!

Submitted by JENNYDEP

Carbs: 44.3g | Fat: 5.4g | Fiber: 1.7g | Protein: 6.3g | Calories: 240.4
Good 3.0/5
(2 ratings)

Submitted by PURRBALLS

Carbs: 26.2g | Fat: 0.9g | Fiber: 1.7g | Protein: 4.7g | Calories: 128.8
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