they freeze well & are easy to pop in your lunch bag on your way to work in the morning. also good to bring along when you have a gathering to go to and you don't want to blow your program. very satisfying!

Submitted by SNOWDROP76

For all you people into RAW foods, this is a wonderful, easy, very tasty dessert or snack!

Submitted by OILADY

This sesame bar recipe is a real surprise. How could anything taste so good that takes only 10 minutes to prepare. It makes a wonderful dessert, or energy bar for a nutritious pick me up. [Recipe taken from whfoods.org]

Submitted by KRAVMAGAGIRL

falafel balls made with sunflower seeds and not baked or cooked. Great on salads! Recipe taken from goneraw.com

Submitted by KRAVMAGAGIRL

Submitted by KRAVMAGAGIRL

This is the Mexican version of the Raw Lasagne meat I've already posted. I might add a little onion or onion powder and if you want it hotter add some more of the red pepper flakes. Makes roughly 4-6 servings (1/3-1/2 cup). Great for a Taco Salad or in a wrap of some sort.

Submitted by MILLERSIMPSON

I found this recipe on the raw food message board I frequent. (Thanks to whoever contributed it there!) The original recipe used eggplant instead of summer squash.

As long as you use the agave instead of honey, you've got an awesome vegan meal!

Submitted by SIMPLEABUNDANCE

nori with daikon, avocado, and cauliflower. Nori sheets aren't raw, but they are VERY good for you!

Submitted by KRAVMAGAGIRL

a grain free version of spanish rice that's absolutely delicious!!

Submitted by KRAVMAGAGIRL

Submitted by LILHEALTHYCOOK