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Veggies, Salads & Side Dishes

Veggies, Salads & Side Dishes

(147 Recipes) Created by MARYELLEN301

Recipes in this Collection

Black Bean & Corn Salad
(no ratings)

Cookbook creator says: Simply the best!

Submitted by MARYELLEN301

Carbs: 26.8g | Fat: 3.9g | Fiber: 6.5g | Protein: 6.7g | Calories: 162.4
Slow Cooker Boston Baked Beans
Very Good 4.1/5
(256 ratings)

Cookbook creator says: Try BBQ sauce instead of ketchup next time. Don't add smoke or Wor. sauce and see if you like it better

Submitted by CHEF_MEG

Carbs: 36.7g | Fat: 0.8g | Fiber: 6.1g | Protein: 6.8g | Calories: 170.5
Asian Chicken Salad
Very Good 4.3/5
(268 ratings)

Cookbook creator says: Very good

Carbs: 17.5g | Fat: 7.4g | Fiber: 4g | Protein: 10.7g | Calories: 169.5
Stuffed Portobello Mushrooms on the Grill
Very Good 4.4/5
(236 ratings)

Cookbook creator says: Yummy!

Carbs: 10.1g | Fat: 3.9g | Fiber: 2.6g | Protein: 6.9g | Calories: 93.7
Very Good 4.5/5
(2 ratings)

Cookbook creator says: Great side dish

Submitted by KASLO7

Carbs: 25.8g | Fat: 14.5g | Fiber: 3.5g | Protein: 3g | Calories: 231.9
Incredible! 5.0/5
(1 rating)

Cookbook creator says: Make this as often as you can find Kohlrabi.

Submitted by VICKYWICKY1

Carbs: 25.6g | Fat: 6.9g | Fiber: 3.8g | Protein: 5.8g | Calories: 182.7
Incredible! 5.0/5
(1 rating)

Cookbook creator says: Use the Costco Rotisserie chicken.

Submitted by SISSYFEB48

Carbs: 13g | Fat: 15.3g | Fiber: 1.6g | Protein: 16.3g | Calories: 280.2
Sweet and Spicy Potato Oven Fries
Very Good 4.4/5
(345 ratings)

Cookbook creator says: Disappointed that they were soggy. Tasty, but soggy.


Carbs: 18.1g | Fat: 0.6g | Fiber: 2g | Protein: 1.1g | Calories: 80.7
Very Good 4.1/5
(114 ratings)

Cookbook creator says: If using dried tomatoes the calorie count allows for only about 7 gms of them. Flavor is intense so it will probably be fine.

Carbs: 3.8g | Fat: 21.3g | Fiber: 0g | Protein: 32.3g | Calories: 339.7
Quinoa with Spinach and Feta Cheese
Very Good 4.4/5
(361 ratings)

Quinoa is similar to brown rice, with a higher protein content. This is a delicious side dish or light meal.

Submitted by SLIMKATIE

Carbs: 32.1g | Fat: 8.5g | Fiber: 3.4g | Protein: 7.6g | Calories: 232.8
Nancy's Easy Tzatziki (Greek Yogurt Sauce to Die For!)
Very Good 4.9/5
(40 ratings)

Cookbook creator says: Made this the first time with Mint. Try Dill the next time. Very good.


Carbs: 2.6g | Fat: 0g | Fiber: 0.2g | Protein: 3.5g | Calories: 24.8
Stir-fried Kale with Slivered Carrots
Very Good 4.1/5
(38 ratings)

Cookbook creator says: Add shrimp or even tofu to complete this meal. Saute Tofu in EVOO and add Coriander and hosin

Carbs: 8.5g | Fat: 2.8g | Fiber: 2.8g | Protein: 2.1g | Calories: 59.8
Good 3.9/5
(109 ratings)

Cookbook creator says: Interesting ingredients.


Carbs: 12.3g | Fat: 7.5g | Fiber: 4.4g | Protein: 5g | Calories: 134.7
Herbed Bulgur and Lentil Salad
Very Good 4.3/5
(201 ratings)

Cookbook creator says: Use plenty of cucumbers. Definitely add the black olives and Feta. Try adding capers! Very good. Don't overcook the lentils though.

Submitted by CHEF_MEG

Carbs: 21g | Fat: 7.1g | Fiber: 5.7g | Protein: 4.8g | Calories: 159.2
Very Good 4.5/5
(2 ratings)

Cookbook creator says: I used Greek seasoning. Yummy.

Submitted by AHALTOM

Carbs: 3.2g | Fat: 3.6g | Fiber: 0.7g | Protein: 0.4g | Calories: 44.3
Very Good 4.0/5
(3 ratings)

Submitted by NMLAHAIE

Carbs: 5.7g | Fat: 7.3g | Fiber: 2.4g | Protein: 2.3g | Calories: 87.4
Very Good 4.6/5
(42 ratings)

Cookbook creator says: Very very good. Took to S&G and it was totally gone.

Submitted by FUNIGRL

Carbs: 18.1g | Fat: 3.5g | Fiber: 5.3g | Protein: 6.1g | Calories: 112.4
Cauliflower Cheddar Gratin with Horseradish Crumbs
Very Good 4.3/5
(6 ratings)

Cookbook creator says: Using lactose free non fat milk and 3 ounces of real Sharp Cheddar cheese calorie count comes to 146. See Living Cookbook for revised recipe.

Submitted by WAZAROO

Carbs: 13.2g | Fat: 5.2g | Fiber: 2.6g | Protein: 8.2g | Calories: 127.6
Very Good 4.0/5
(1 rating)

A lovely cold crab salad not made with pasta. I used crab we cleaned and then froze. Just defrost and drain off excess liquid before using. Have also done this with artificial crabmeat. Can toss in any other veggies you want, asparagus is really great!

Submitted by SISSYFEB48

Carbs: 16.4g | Fat: 9.6g | Fiber: 1.5g | Protein: 14g | Calories: 211.3
Very Good 4.3/5
(9 ratings)

Submitted by AWOLF24

Carbs: 7.3g | Fat: 4.7g | Fiber: 2.7g | Protein: 1.1g | Calories: 70.8
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