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Tiffany's Favorites

(13 Recipes) Created by TIFFKEITH8586

Recipes in this Collection

Balsamic Strawberries with Ricotta Cream
Very Good 4.1/5
(153 ratings)

Strawberries are combined with tangy and sweet balsamic vinegar and creamy ricotta in this quick and simple dessert.

Submitted by CHEF_MEG

Carbs: 23g | Fat: 5.2g | Fiber: 2.1g | Protein: 7.6g | Calories: 157
Very Good 4.5/5
(2 ratings)

I serve this over whole wheat quinoa

Submitted by KIMBERLYSERPAS

Carbs: 17.2g | Fat: 5.2g | Fiber: 3.6g | Protein: 14.8g | Calories: 190.7
Very Good 4.7/5
(3 ratings)

A delicious and healthier version of @MYBEST's pasta...

Submitted by CBMAHONEY24

Carbs: 14.5g | Fat: 7.6g | Fiber: 1.7g | Protein: 26.2g | Calories: 232.7
Incredible! 5.0/5
(2 ratings)

Better than any resturant :)

Submitted by TOLIVEINCOLOR

Carbs: 66.7g | Fat: 13.6g | Fiber: 11.7g | Protein: 28.4g | Calories: 473.6
Rhea's Baked Chicken w/Sun-Dried Tomato & Asparagus
Very Good 4.8/5
(4 ratings)

NUM YUMMY Baked Chicken

Submitted by MUMZY922

Carbs: 16.4g | Fat: 2.7g | Fiber: 3.7g | Protein: 32.1g | Calories: 211.3
Incredible! 5.0/5
(2 ratings)

Submitted by LIDIAMARKS

Carbs: 10.6g | Fat: 10.7g | Fiber: 1.8g | Protein: 19.1g | Calories: 211.2
Incredible! 5.0/5
(2 ratings)

Submitted by MARYNAJERA1983

Carbs: 12.3g | Fat: 12g | Fiber: 0g | Protein: 28g | Calories: 278.1
Incredible! 5.0/5
(3 ratings)

Basic roast beef

Submitted by DRAGONGIGGLE

Carbs: 11.6g | Fat: 2g | Fiber: 2.2g | Protein: 8.3g | Calories: 97.5
Very Good 4.8/5
(9 ratings)

Good for breakfast or a healthy vitamin-packed snack. You can also substitute blueberries for strawberries or any other frozen fruit.

Submitted by VOLUPTUOUSMOMMY

Carbs: 37.4g | Fat: 1.7g | Fiber: 3.5g | Protein: 6.5g | Calories: 185
Very Good 4.5/5
(2 ratings)

This is a wonderful light dessert for any occassion. My family loves it! I don't always use all 5 fruits but I do use a combination of at least 4. Nutrition facts is with all 5 fruits.
no sugar is added and when I can find it I use fat free and sugar free sherbert. (Sorbet may be used instead of sherbert.)

Submitted by MARSHASMUM

Carbs: 48g | Fat: 0.4g | Fiber: 3.3g | Protein: 3.7g | Calories: 203.5
Incredible! 5.0/5
(1 rating)

Submitted by NVR2HEALTHY

Carbs: 4.9g | Fat: 0.7g | Fiber: 0.5g | Protein: 8.2g | Calories: 55.1
Incredible! 5.0/5
(2 ratings)

This recipe is for a soft serve icecream maker... Although you could make in any icecream maker, but it does get pretty hard after it is frozen. You may need to thaw slightly before scooping.

Submitted by FIT_ARTIST

Carbs: 16.8g | Fat: 3.6g | Fiber: 0g | Protein: 4.7g | Calories: 117.4
Very Good 4.0/5
(2 ratings)

LOW CAL Smoothie

Submitted by DAS385

Carbs: 20.4g | Fat: 0.6g | Fiber: 2.1g | Protein: 3.9g | Calories: 95.4
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