Tested in the Moss Kitchen

Tested in the Moss Kitchen
(Recipe Collection)

5 Recipes Created by JONMOSS

I specialize in bread baking, especially honey whole wheat varieties.

Recipes in this Collection

Simple Oil & Vinegar Dressing
(no ratings)
Simple Oil & Vinegar Dressing

Quick and easy vinaigrette dressing I use for pasta salads and on my baby spinach and spring mix salads. Submitted by JONMOSS

Carbs: 6.3g | Fat: 7g | Fiber: 0g | Protein: 0g | Calories: 85.1
Rotini Pasta Salad with Home Made Dressing
(no ratings)
Rotini Pasta Salad with Home Made Dressing

Quick pasta salad for family picnics, potlucks or salad suppers. I vary the fresh vegetables depending on what I have available or what I feel like. Submitted by JONMOSS

Carbs: 16.7g | Fat: 14.4g | Fiber: 0.6g | Protein: 0.7g | Calories: 191.4
White Sandwich Bread
(no ratings)
White Sandwich Bread

My husband and father love this bread. I prefer honey whole wheat myself. Submitted by JONMOSS

Carbs: 23.5g | Fat: 4.3g | Fiber: 1g | Protein: 3.4g | Calories: 151.3
Corn & Black Bean Casserole
Very Good 4.5/5
(17 ratings)
Corn & Black Bean Casserole

Cookbook creator says: Yummy. Great garnish for chicken soft tacos.Submitted by IAMSUCCEEDING

Carbs: 31.4g | Fat: 0.9g | Fiber: 7.1g | Protein: 7.2g | Calories: 147
Savory Garlic Chicken
Very Good 4.3/5
(208 ratings)
Savory Garlic Chicken

Cookbook creator says: This was good (and the recipe actually exists on the back of the Lipton dry soup box). We will try it next time probably making up our own 'soup mix' seasoning to avoid the MSG and other sodium.

Carbs: 4.5g | Fat: 13.9g | Fiber: 0.4g | Protein: 31.2g | Calories: 271.9
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