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Rae Rae

(9 Recipes) Created by RETIREEEEE

Recipes in this Collection

Spinach-Berry Salad
Very Good 4.6/5
(393 ratings)

Fresh and juicy during spring and summer months, strawberries are delicious when combined with tender spinach, creamy goat cheese and crunchy toasted almonds.

Submitted by CHEF_MEG

Carbs: 6.4g | Fat: 16.6g | Fiber: 2.3g | Protein: 4g | Calories: 181.2
Very Good 4.8/5
(57 ratings)

Submitted by WILDTHING42

Carbs: 18.4g | Fat: 5.9g | Fiber: 0.6g | Protein: 2.7g | Calories: 133.7
Very Good 4.3/5
(36 ratings)

For a filling and fresh lunch, combine mango, turkey, and spinach!

Carbs: 11.1g | Fat: 6.4g | Fiber: 2g | Protein: 20.5g | Calories: 180.3
Very Good 4.5/5
(15 ratings)

Submitted by NORMER

Carbs: 1.2g | Fat: 0g | Fiber: 0.2g | Protein: 0.2g | Calories: 5.2
Very Good 4.0/5
(1 rating)

Submitted by BEVERLY55

Carbs: 28.8g | Fat: 0g | Fiber: 2.7g | Protein: 1g | Calories: 123.3
Healthy Chicken Vegetable Casserole
Very Good 4.1/5
(555 ratings)

Try this inexpensive and fresh version of a chicken casserole--no need for processed soups or sauces!

Submitted by CHEF_MEG

Carbs: 36.1g | Fat: 8.9g | Fiber: 8.8g | Protein: 27.9g | Calories: 320.6
Very Good 4.3/5
(3 ratings)

saute celery in olive oil
add to 4 cups of water
add 2 bouillon cubes
spice to taste
boil. When hot pepper to taste. Enjoy

Submitted by AMY5556

Carbs: 2.1g | Fat: 6.8g | Fiber: 0.5g | Protein: 0.2g | Calories: 70
(no ratings)

A cheapy which can be made with leftovers

Submitted by CJFLOSSIE

Carbs: 21.3g | Fat: 4.6g | Fiber: 4.6g | Protein: 5.9g | Calories: 125.4
A LSSR:  Celery Spiked Butternut Squash Soup
Very Good 4.0/5
(1 rating)

Under 100 calories per serving, this is one of my favorite fall & winter soups. It is no fuss simple, healthy with bold enough taste to have with whole grain crusty breads. The best part is all the ingredients store well for a long time ... so keep them in the pantry and you'll have a nice starter or light meal on hand for a 'to bad to go out to the store' day!

Submitted by LADY-SHERRY

Carbs: 19.7g | Fat: 1.7g | Fiber: 4.3g | Protein: 2.1g | Calories: 93.6
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