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Anni's Asian

Anni's Asian

(40 Recipes) Created by JOEANNI

Recipes in this Collection

(no ratings)

Submitted by PURRBALLS

Carbs: 5.2g | Fat: 1.4g | Fiber: 0.2g | Protein: 2.2g | Calories: 43.1
Pot Stickers (steamed wontons)
Very Good 4.5/5
(6 ratings)

Submitted by CREATIVELIZA

Carbs: 17.6g | Fat: 5.9g | Fiber: 1.4g | Protein: 14.2g | Calories: 183.1
(no ratings)

Submitted by DEELORES

Carbs: 47.8g | Fat: 2.7g | Fiber: 1.8g | Protein: 35.7g | Calories: 369.1
Very Good 4.7/5
(3 ratings)

Cookbook creator says: Wantons are from scratch

Submitted by ELISEMUNDWYLER

Carbs: 49.6g | Fat: 12.2g | Fiber: 1.9g | Protein: 28.9g | Calories: 427.8
Very Good 4.1/5
(61 ratings)

Stir-frying uses very little oil, as this dish shows.

Carbs: 18.4g | Fat: 10.2g | Fiber: 2.4g | Protein: 19g | Calories: 245.5
Easy Teriyaki Meatballs
Good 3.9/5
(61 ratings)

Oh so delicious as an appetizer or main course served with brown rice!

Submitted by BONFIREBAMBI

Carbs: 3.8g | Fat: 3.5g | Fiber: 0.4g | Protein: 13.1g | Calories: 101.1
Very Good 4.7/5
(7 ratings)

Submitted by MICHWILK

Carbs: 4.4g | Fat: 5.8g | Fiber: 1.4g | Protein: 4.3g | Calories: 85.4
Spicy Garlic Baby Bok Choy
Very Good 4.2/5
(45 ratings)

hate veggies? you'll love this!

Submitted by CHELLETRON

Carbs: 3.7g | Fat: 4.7g | Fiber: 0.2g | Protein: 2.3g | Calories: 62.6
(no ratings)

This dish was inspired by Chinese Dan Dan noodles—ground pork and noodles in a spicy broth. We use ground turkey and omit the traditional Sichuan peppercorns for convenience, but add hot sesame oil. Use toasted sesame oil instead if you want mild noodles.

Submitted by PICKLETHUMB

Carbs: 33.6g | Fat: 6.5g | Fiber: 1.9g | Protein: 28.9g | Calories: 310.9
Very Good 4.1/5
(76 ratings)

Submitted by JLUM007

Carbs: 9g | Fat: 7.6g | Fiber: 3g | Protein: 4.8g | Calories: 114.5
(no ratings)

From Ellie Krieger

Carbs: 25.7g | Fat: 16.8g | Fiber: 2.3g | Protein: 34.2g | Calories: 367.8
Incredible! 5.0/5
(1 rating)

Spicy yummy side dish that incorporates veggies.

Submitted by KLEBSBFF

Carbs: 31g | Fat: 3.5g | Fiber: 3.3g | Protein: 5.1g | Calories: 171.6
Good 3.0/5
(1 rating)

great side dish... you can add tofu or soy slices to make it a main dish.

Submitted by SANDYK1750

Carbs: 21.8g | Fat: 12.2g | Fiber: 3.2g | Protein: 8.1g | Calories: 233.5
Very Good 4.0/5
(1 rating)

Submitted by VEGGIRL1

Carbs: 17.1g | Fat: 7.9g | Fiber: 2.2g | Protein: 6.4g | Calories: 152.7
(no ratings)

Light and Refreshing

Submitted by MCSWIGAN4

Carbs: 3.6g | Fat: 1.3g | Fiber: 1.3g | Protein: 1.7g | Calories: 34.2
Broccoli Beef Recipe
(no ratings)

Submitted by NEVERGIVEINORUP

Carbs: 7.7g | Fat: 4.9g | Fiber: 2.7g | Protein: 19.7g | Calories: 153.3
(no ratings)

From the 6 Week Cure by Dr. Mary Dan Eates. This can be used with beef or shrimp.

Submitted by JOEANNI

Carbs: 5.9g | Fat: 13g | Fiber: 1.8g | Protein: 17.2g | Calories: 208.6
Very Good 4.8/5
(6 ratings)

Submitted by CMCRISWELL

Carbs: 11.6g | Fat: 5.6g | Fiber: 0.9g | Protein: 29.4g | Calories: 215.7
Very Good 4.0/5
(1 rating)

To prevent wooden skewers from burning while grilling, soak for 30 minutes in hot water beforehand. Total time: 30 minutes.

Carbs: 20.3g | Fat: 4.1g | Fiber: 0.1g | Protein: 54.9g | Calories: 365.5
(no ratings)

Recipie via Claire Robinson and foodnetwrok.com

Submitted by TBOWDEN49

Carbs: 93g | Fat: 18.5g | Fiber: 7.8g | Protein: 22.8g | Calories: 612.1
1
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