Recipes in this Collection
Very Good 4.5/5
Cookbook creator says: Substituted spenda for sugar, 3 whole eggs no egg whites and used 1/2 whole wheat flour and 1/2 white flour. Yum!
Submitted by ANDREWMOM
Carbs: 28.5g | Fat: 1.7g | Fiber: 1.4g | Protein: 2.8g | Calories: 131.6
Very Good 4.6/5
Cookbook creator says: Make individual servings in a muffin pan...15 in all. I lined muffin tins with aluminum type liners...instead of graham crackers I put one lowfat nilla wafer...topped with the cheesycake mixture & then topped fresh strawberries!
Cottagecheese instead of creamcheese, sugar-free cheesecake pudding.
Submitted by HOCKIMAMA
Carbs: 16.2g | Fat: 0.3g | Fiber: 0.4g | Protein: 2.8g | Calories: 80.1
Very Good 4.3/5
Cookbook creator says: applesause, and splenda, also used 1 cup of wheat flour and 2 cups white flour. Made 9 large muffins. Have room for some nuts.
Submitted by BBJKASHAW
Carbs: 21.5g | Fat: 7.1g | Fiber: 0.6g | Protein: 1.8g | Calories: 156.2
Cookbook creator says: 1/2 c. bisquick,1/4 c. skim milk, nutmeg as other recommend.
Submitted by HOOTOWLRN
Carbs: 13.5g | Fat: 1.8g | Fiber: 0.3g | Protein: 3.2g | Calories: 80.9
Very Good 4.2/5
Banana ppsicles with a delicious chocolate-peanut butter coating are a perfect low-cal snack!
Submitted by XKRISS6X
Carbs: 10.3g | Fat: 2.5g | Fiber: 1.4g | Protein: 1.4g | Calories: 62.9