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Barr-None Cooking

(17 Recipes) Created by LISABARR

Recipes in this Collection

Slow-Cooker Salsa Chicken
Very Good 4.5/5
(261 ratings)

Carbs: 6.7g | Fat: 3.3g | Fiber: 0.9g | Protein: 24.3g | Calories: 157.2
Good 3.9/5
(14 ratings)

Pancakes adapted from waffle recipe I found here. Very Hearty and Healthy! Oh yeah, and yummy too!

Submitted by SHAEKAE81

Carbs: 14.7g | Fat: 3.1g | Fiber: 2.1g | Protein: 4.1g | Calories: 99.2
Incredible! 5.0/5
(2 ratings)

Old family favorite modified

Submitted by MEEJVAJ

Carbs: 15.8g | Fat: 0.6g | Fiber: 3.9g | Protein: 5.1g | Calories: 84.9
Very Good 4.3/5
(48 ratings)

Very moist with great banana flavor, but still lower in calories with only one gram of fat. My whole family loves these.

Submitted by MBMORRISON66

Carbs: 19.7g | Fat: 1g | Fiber: 2.2g | Protein: 2.9g | Calories: 92.6
Whole grain crispy chicken strips
Very Good 4.4/5
(21 ratings)

Submitted by ZORBS13

Carbs: 8.7g | Fat: 2.3g | Fiber: 2.8g | Protein: 29g | Calories: 235.8
Whole Grain Blueberry Oatmeal Muffin
Good 3.8/5
(17 ratings)

This is a whole grain, low calorie version of the Fannie Farmer cookbook muffin. Oatmeal, whole grain four, and Splenda is used instead of pastry flour and sugar. You could further cut it using egg substitute and oil instead of butter. I raised my kids on this muffin recipe - and have since made it a bit more healthy.

Submitted by LLCURTS

Carbs: 15.7g | Fat: 5.3g | Fiber: 2.3g | Protein: 3.6g | Calories: 118.1
Good 3.5/5
(2 ratings)

A tasty whole grain crust. Be sure to knead the dough well and let it rise for at least 2 hours.

Submitted by BANANAFISH711

Carbs: 23.6g | Fat: 1.7g | Fiber: 4.2g | Protein: 4g | Calories: 126
Good 3.5/5
(2 ratings)

This hearty quick bread contains four whole grain flours that provide it with a rich texture and flavor. Fresh blueberries take it to a whole new level!

Submitted by BANANAFISH711

Carbs: 19.1g | Fat: 0.7g | Fiber: 2.8g | Protein: 3.2g | Calories: 95.4
Whole Grain Brownies
Incredible! 5.0/5
(2 ratings)

These are low fat, low sugar, whole grain, and yummy to boot. They should come out moist and cakey.

Submitted by HANNYMUFFIN

Carbs: 18.4g | Fat: 5.5g | Fiber: 2.1g | Protein: 2.5g | Calories: 124.9
Incredible! 5.0/5
(1 rating)

Submitted by ALISONSLP

Carbs: 27.6g | Fat: 3.4g | Fiber: 4.5g | Protein: 5g | Calories: 151.7
Whole Grain Sugar Cookies
(no ratings)

Taste and look like the regular thing but with extra fiber, antioxidants, vitamins and minerals that come with being whole grain.

Submitted by HANNYMUFFIN

Carbs: 12.6g | Fat: 6.2g | Fiber: 0.6g | Protein: 1.3g | Calories: 109.5
This recipe has been marked private.
(no ratings)

Low in sugar and made from whole grains.

Submitted by LMSHANKLE

Carbs: 11.8g | Fat: 4.1g | Fiber: 1.1g | Protein: 1.7g | Calories: 101.6
Whole Grain Drop Biscuits
(no ratings)

Wow. These look and taste amazing. You won't even know they are whole grain, not to mention trans-fat free.



Adapted from Betty Crocker.

Submitted by HANNYMUFFIN

Carbs: 14.5g | Fat: 7g | Fiber: 2.1g | Protein: 3g | Calories: 128.2
Honey Sweet Whole Grain Bread
(no ratings)

Submitted by HONEYBEE56

Carbs: 28.4g | Fat: 2.5g | Fiber: 4.2g | Protein: 8.8g | Calories: 158.4
White Beans, Spinach and Tomatoes over Linguine
Very Good 4.3/5
(482 ratings)

This filling vegetarian meal is nutritious and easy to make.

Submitted by TWINMOM143

Carbs: 52.7g | Fat: 5.1g | Fiber: 10.2g | Protein: 13.7g | Calories: 284.5
Flourless Banana Mash Muffins
Very Good 4.7/5
(3 ratings)

Submitted by SMURFETT88

Carbs: 7.7g | Fat: 1.3g | Fiber: 1.3g | Protein: 0.6g | Calories: 83
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