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The Back Burner
literally. slow cooking at it's finest.
...and figuratively. I have yet to try them :)
(1 Recipe) Created by BASSWIRED
Recipes in this Collection
from epicurious. Can be used as a quesadilla filling, a base for some great pureed black bean soup, mix with some brown rice and salsa and you have veggie rice and beans. Lots of options. Do a pot up on the weekend and use it a little at a time throughout the week.
Submitted by MADEMCHE
Carbs: 19.1g | Fat: 3g | Fiber: 4.2g | Protein: 5.8g | Calories: 113.1