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Veggie Based Main Meals

Veggies as the main ingriedient

(4 Recipes) Created by JERSEYJENNY_77

Recipes in this Collection

Very Good 4.2/5
(101 ratings)

These bite-sized morsels are so savory and juicy they will explode in your mouth. Roasting them adds a depth and richness that transforms ordinary cooked vegetables into something elegant.

Carbs: 25.1g | Fat: 10.4g | Fiber: 4.7g | Protein: 9.3g | Calories: 219.4
Very Good 4.0/5
(1 rating)

Set up as a side dish but makes a delicious dinner when recipe is doubled (two servings is a great dinner size, even if you do 4 servings you are still under 250 calories!!)

Submitted by JERSEYJENNY_77

Carbs: 11.5g | Fat: 1g | Fiber: 4g | Protein: 2.9g | Calories: 58.7
(no ratings)

great as a side dish or main meal when recipe is doubled

Submitted by JERSEYJENNY_77

Carbs: 13.1g | Fat: 5.1g | Fiber: 5g | Protein: 3.6g | Calories: 101.5
(no ratings)

Submitted by JERSEYJENNY_77

Carbs: 19.9g | Fat: 3.2g | Fiber: 2.7g | Protein: 2.8g | Calories: 115.1
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