Rachel Ray revisions

Rachel Ray revisions
(Recipe Collection)

5 Recipes Created by GREENGEENY

I love her cooking. I don't know how she cooks the way she does and is so small! So, I am determined to revise some of her recipes into something I can sensibly enjoy. Who needs 1/4 c of olive oil in one dish????

Recipes in this Collection

Rachel Ray's Wild Mushroom Spaghetti Revised!
(no ratings)
Rachel Ray's Wild Mushroom Spaghetti Revised!

Cookbook creator says: This tastes amazing! Dont let the prep for the leeks scare you off~its really easy to do, and they taste amazing.
Submitted by GREENGEENY

Carbs: 30.3g | Fat: 9.3g | Fiber: 4.6g | Protein: 8g | Calories: 239.7
Inside-out Pizza-dilla Margerita
Very Good 4.0/5
(1 rating)
Inside-out Pizza-dilla Margerita

I love margerita pizza! The fresh ingredients are amazing. This is a low cal wonderful treat! You can make it low-sodium by choosing a low sodium can of tomatoes, or sometimes I omit the canned, and use fresh, diced tomatoes. Makes sodium even lower!Submitted by GREENGEENY

Carbs: 12.8g | Fat: 11.1g | Fiber: 7.2g | Protein: 19g | Calories: 199.4
Pasta with broccoli and sausage with a ricotta surprise-revised
(no ratings)
Pasta with broccoli and sausage with a ricotta surprise-revised

This originally is a Rachel Ray recipe that I loved to make my kids. With a few adjustments and healthy replacements, I have knocked off about 200 calories from it. Tell me what you think!Submitted by GREENGEENY

Carbs: 29.8g | Fat: 11.1g | Fiber: 5.7g | Protein: 31.5g | Calories: 324.8
Sweet soy-soaked salmon fillets over noodle-y veggies
(no ratings)
Sweet soy-soaked salmon fillets over noodle-y veggies

Another Rachel Ray recipe that I tried to convert to a healthier version. I peeled a smooth 500 calories off of this dish by exchanging ingredients and reducing others. Please give me feedback on how you think it tastes. Enough flavor? The potassium in this dish is high, even after I adjusted things~maybe from the veggies? All suggestions are welcome.Submitted by GREENGEENY

Carbs: 26.9g | Fat: 13.7g | Fiber: 3.6g | Protein: 45.5g | Calories: 420.9
Olive Garden, my way
(no ratings)
Olive Garden, my way

Cookbook creator says: Not a RR recipe, but a revision all the same.Submitted by GREENGEENY

Carbs: 15.9g | Fat: 10.8g | Fiber: 1.7g | Protein: 18.8g | Calories: 241.8
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