(18 Recipes) Created by ANGIE_1230
Recipes in this Collection
Very Good 4.7/5
If you love brussel sprouts (or even if you don't!) you'll love them prepared using this technique! I saw this on "Take Home Chef." The brussel sprouts turn out firm and, by caramilizing them, they have a very unique flavour.
Submitted by TNKFEHR
Carbs: 7.9g | Fat: 0.3g | Fiber: 3.3g | Protein: 3g | Calories: 37.8
delicious and 3 WW points plus per serving. makes 4.
Submitted by MOGET84
Carbs: 14.9g | Fat: 4.2g | Fiber: 4.1g | Protein: 4.7g | Calories: 107.1
Very Good 4.1/5
Cheesy, rich, delicious--just what you expect in macaroni and cheese. What you won't expect? 2/3 the fat and half the calories of the original!
Submitted by CHEF_MEG
Carbs: 39.5g | Fat: 7.9g | Fiber: 4.1g | Protein: 12.6g | Calories: 259.6