Beth's new recipes
(11 Recipes) Created by BSAVALOX
Recipes in this Collection
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Introductory quinoa recipe. It's not exactly a side item, but it's not vegetarian either. And it's poultry solely by virtue of the chicken broth... so here it sits, in the side items section. Submitted by AMANDAJCD Carbs: 34.8g | Fat: 6.5g | Fiber: 3.5g | Protein: 8.9g | Calories: 231.4
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modified from Green Chile, Chicken & Rice recipe Submitted by MOONTOES1 Carbs: 22.8g | Fat: 6.9g | Fiber: 1.2g | Protein: 30.2g | Calories: 281.6
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Submitted by KKOCYAN Carbs: 50g | Fat: 2.9g | Fiber: 18.2g | Protein: 27.4g | Calories: 330.6
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290 calories each for 24 cookies Submitted by BSAVALOX Carbs: 42.3g | Fat: 12.9g | Fiber: 1.6g | Protein: 2.7g | Calories: 281.8
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Submitted by SLICKLIZARD41 Carbs: 6.1g | Fat: 11.3g | Fiber: 0.7g | Protein: 8.6g | Calories: 156.4
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A simple chicken chili recipe that you can easily throw together. Good source of Fiber, Protein, and Potassium. A little on the spicy side. Submitted by LRBARRIOS Carbs: 26.9g | Fat: 5.1g | Fiber: 6.6g | Protein: 18.9g | Calories: 234.1
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I came across this recipe over 3 years ago, and since then it's the only marinade I've used for Flank Steak. We love it and so does everyone we have prepared it for! Submitted by ASHLEY_BELLE Carbs: 4.2g | Fat: 13g | Fiber: 0.3g | Protein: 24.6g | Calories: 240
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This recipe was given to me by my elderly neighbor. You can use ground beef, ground turkey or even shredded chicken. The meat and the chilies give the veggies a wonderful flavor. Hope you Enjoy. Submitted by DEBDUV Carbs: 8.8g | Fat: 3.1g | Fiber: 1.8g | Protein: 7.7g | Calories: 92.3
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A wonderful soup to warm up those chilly winter nights and it is packed with Vitamin A. Submitted by COURTNEYBECKETT Carbs: 23.6g | Fat: 2.6g | Fiber: 0.9g | Protein: 2.1g | Calories: 115.5
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Great for those cold autumn days!! Submitted by PIERDY Carbs: 43.9g | Fat: 1.6g | Fiber: 11.9g | Protein: 5.5g | Calories: 190.7
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In summertime, I like to use this stone fruit salsa over fish or chicken, or as a topping for Greek yogurt. Submitted by CHEF_MEG Carbs: 18g | Fat: 0.3g | Fiber: 3.1g | Protein: 1.3g | Calories: 70.4
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