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MY LIFE COOKBOOK

THESE ARE A FEW OF THE RECIPES THAT APPEALED TO ME FROM SPARKPEOPLE FILES. I LOVE ESPECIALLY VEGETARIAN DISHES. ALL OF THESE ARE PART OF MY LIFE. ENJOY THEM. BON MANJE

(77 Recipes) Created by TAMANI2

Recipes in this Collection

Broccoli Woccoli
Very Good 4.0/5

Cookbook creator says: LOVE ALL THE SUGGESTIONS

Submitted by PBERGER3

Carbs: 6.2g | Fat: 2.6g | Fiber: 0.9g | Protein: 2.3g | Calories: 60
Incredible! 5.0/5

Cookbook creator says: LOVE ZUCCHINI ANY WAY i CAN USE IT

Submitted by JESTIPONA

Carbs: 9g | Fat: 3g | Fiber: 0.5g | Protein: 0.8g | Calories: 60.1
Tofu-Banana Pudding
Incredible! 5.0/5

Cookbook creator says: ADD CINNIMON & TRY DIFFERENT FRUITS PLUS DRIED FRUITS..TOP WITH CRUSHED NUTS

Submitted by TWOTIMESS

Carbs: 17.3g | Fat: 7.4g | Fiber: 3.3g | Protein: 13.4g | Calories: 118.6
Incredible! 5.0/5

Cookbook creator says: ADD A PINCH OF NUTMEG & SEASON TO TASTE WITH THE GARLIC & ONION POWDERS

Carbs: 11.3g | Fat: 6.9g | Fiber: 1.2g | Protein: 7.4g | Calories: 137.3
Incredible! 5.0/5

Cookbook creator says: USE PANKO CRUMBS & SEASON TO TASTE

Submitted by MADEMCHE

Carbs: 19.1g | Fat: 14g | Fiber: 2.8g | Protein: 13.4g | Calories: 200.7
Incredible! 5.0/5

Cookbook creator says: ADD ONION PDR. ITALIAN SEASONING, TOP WITH PARMESAN CHEESE

Submitted by MARTINEKERR

Carbs: 4.7g | Fat: 2.6g | Fiber: 1g | Protein: 0.9g | Calories: 58.2
Very Good 4.9/5

Cookbook creator says: ADD ONION & GARLIC PDR 2 TASTE

Submitted by LUMETH

Carbs: 11g | Fat: 13.8g | Fiber: 1.9g | Protein: 2.8g | Calories: 173.9
Incredible! 5.0/5

Cookbook creator says: SUBSTITUTE ALMOND FLAVOR OR AMARETTO FLAVOR 4 THE LIQUIER

Submitted by KARVY09

Carbs: 45.2g | Fat: 7.4g | Fiber: 2.9g | Protein: 12.9g | Calories: 337.7
Good 3.8/5

Eggplant with an added kick makes this a great side to dip in.

Carbs: 4.5g | Fat: 3.6g | Fiber: 1.3g | Protein: 0.7g | Calories: 49.9
This recipe has been marked private.
Incredible! 5.0/5

This is a great Vegetarian/Vegan meal that everybody will like.

Submitted by FLOWERDALEJEWEL

Carbs: 6g | Fat: 7g | Fiber: 1.5g | Protein: 1.8g | Calories: 89
Eggplant, Squash, and Zucchini Casserole
Very Good 4.6/5

Cookbook creator says: add italian seasoning, garlic & onion pdr to taste

Submitted by MEGRENEE2

Carbs: 6.6g | Fat: 4.1g | Fiber: 1.9g | Protein: 7g | Calories: 89.7
Very Good 4.0/5

Cookbook creator says: yummy...add cayanne pepper or pepper flakes for added flavor. more garlic & onion

Submitted by WOTSHEWROTE

Carbs: 65g | Fat: 18.4g | Fiber: 22.4g | Protein: 17.9g | Calories: 444.2
Very Good 4.5/5

Easy, tasty, good-for-you dessert!

Submitted by SPAETZLE

Carbs: 9.6g | Fat: 0.1g | Fiber: 1.7g | Protein: 0.1g | Calories: 41.6
Company's Coming Eggplant Parmesan
Very Good 4.8/5

Cookbook creator says: this is a basic recipe..must add flavors...herbs seasonings

Submitted by CAKE-OR-DEATH

Carbs: 31.5g | Fat: 11.9g | Fiber: 5.9g | Protein: 14.7g | Calories: 306.1
Very Good 4.4/5

Submitted by KBRADLEYSLP

Carbs: 12.4g | Fat: 7.1g | Fiber: 3.1g | Protein: 1.4g | Calories: 110.7
Very Good 4.6/5

Baked Eggplant, Tomatoes and Feta

Submitted by ESKIMOKISSES1

Carbs: 15.7g | Fat: 8.7g | Fiber: 4.4g | Protein: 7.7g | Calories: 161.8
Good 3.7/5

Cookbook creator says: add my seasonings

Carbs: 22g | Fat: 3.9g | Fiber: 1.6g | Protein: 4.5g | Calories: 147.5
Sauteed Garlic & Greens
Very Good 4.3/5

Cookbook creator says: yummy

Submitted by KINKYBOOTSNO1

Carbs: 15.4g | Fat: 3.8g | Fiber: 7.5g | Protein: 6.8g | Calories: 104.9
Very Good 4.5/5

Submitted by TJUEDES

Carbs: 18.9g | Fat: 3g | Fiber: 1.7g | Protein: 6.9g | Calories: 128.5
Very Good 4.5/5

Cookbook creator says: add seasonings

Submitted by GREENMAMA

Carbs: 29.3g | Fat: 1.2g | Fiber: 6.7g | Protein: 6.1g | Calories: 143.7
Very Good 4.0/5

Submitted by GIRTIELOU

Carbs: 24.9g | Fat: 12g | Fiber: 6.1g | Protein: 11g | Calories: 264.9
Stir-fried Kale with Slivered Carrots
Very Good 4.2/5

Printed with permission from the American Institute for Cancer Research

Carbs: 8.5g | Fat: 2.8g | Fiber: 2.8g | Protein: 2.1g | Calories: 59.8
Very Good 4.3/5

Cookbook creator says: add garlic pdr & onion pdr

Submitted by ABSINTHEMINDED

Carbs: 16.5g | Fat: 13.4g | Fiber: 5.2g | Protein: 13.9g | Calories: 218.7
Good 3.0/5

Yummy and easy to make dinner that is high in protein and very filling! Leftovers taste even better for some reason. :)

Submitted by GOGOSHIRE

Carbs: 159.9g | Fat: 33.1g | Fiber: 26.6g | Protein: 32.3g | Calories: 1070.9
Very Good 4.0/5

Cookbook creator says: ADD GARLIC & ONION...FRESH & PDRS

Submitted by EFARRAR09

Carbs: 39.8g | Fat: 8.9g | Fiber: 5.3g | Protein: 7.1g | Calories: 261.8
Quinoa with Spinach and Feta Cheese
Very Good 4.4/5

Cookbook creator says: ADD THE SEASONINGS!!! GARLIC & ONION & A PINCH OF NUTMEG

Submitted by SLIMKATIE

Carbs: 32.1g | Fat: 8.5g | Fiber: 3.4g | Protein: 7.6g | Calories: 232.8
Chocolate Zucchini Cake
Incredible! 5.0/5

Everyone loves this cake. I make it healthier by cutting the fat with applesauce. I personally do not like to use the artificial sugars; but you could further reduce calories that way.
Also, the original recipe calls for just a half a cup of chocolate chips; but I did the nutritional info for a whole cup sprinkled over the top.

Submitted by LORIAPO

Carbs: 34.5g | Fat: 6.9g | Fiber: 1.9g | Protein: 3.7g | Calories: 197
Incredible! 5.0/5

Spicy yummy side dish that incorporates veggies.

Submitted by KLEBSBFF

Carbs: 31g | Fat: 3.5g | Fiber: 3.3g | Protein: 5.1g | Calories: 171.6
No Bake Graham Cracker Cheesycake
Very Good 4.6/5

Cookbook creator says: SUBSTITUTE WITH COTTAGE CHEESE , CHEESECAKE FAT FREE PUDDING, INSTEAD OF LOW FAT GRAHAM CRACKERS USE A LOW FAT VANILLA WAFER IN BOTTOM OF CUPCAKE PAN

Submitted by HOCKIMAMA

Carbs: 16.2g | Fat: 0.3g | Fiber: 0.4g | Protein: 2.8g | Calories: 80.1
Very Good 4.7/5

Recipe found on tub of reduced fat feta cheese. Delicious!!

Submitted by JBALL1179

Carbs: 29.8g | Fat: 16.4g | Fiber: 3g | Protein: 43.2g | Calories: 444.9
This recipe has been marked private.
Incredible! 5.0/5

Submitted by RACHELM321

Carbs: 37.4g | Fat: 0.5g | Fiber: 5.2g | Protein: 5.5g | Calories: 172.9
Very Good 4.8/5

Much better than refried beans... and much healthier, too!

Submitted by JACKSINBOXES

Carbs: 7.5g | Fat: 0.6g | Fiber: 2.4g | Protein: 2g | Calories: 36.2
Incredible! 5.0/5

My first homemade Indian curry!

Submitted by GMARGARITA

Carbs: 55.6g | Fat: 16.3g | Fiber: 7.9g | Protein: 24.9g | Calories: 452.4
Incredible! 5.0/5

Delicious filling soup; freezes well in portions

Submitted by MMMVEGAN

Carbs: 34.4g | Fat: 2.6g | Fiber: 4.8g | Protein: 3.7g | Calories: 168.4
Crustless Spinach, Onion and Feta Quiche
Very Good 4.5/5

Cookbook creator says: ADD A DASH OF NUTMEG, GARLIC ALSO

Submitted by JENNLOVE

Carbs: 13.3g | Fat: 4.8g | Fiber: 2.2g | Protein: 10.1g | Calories: 132.9
Very Good 4.8/5

Cookbook creator says: add garlic & onion pdr & a little pepper flakes

Submitted by CATHER2000

Carbs: 4.8g | Fat: 5.5g | Fiber: 0.6g | Protein: 27.6g | Calories: 181.6
Very Good 4.6/5

A variation on Cowboy Caviar

Submitted by LRAMORE

Carbs: 39.3g | Fat: 10.9g | Fiber: 11.5g | Protein: 10g | Calories: 290.1
Very Good 4.4/5

Submitted by VEFAJARDO

Carbs: 2g | Fat: 13g | Fiber: 0.2g | Protein: 28.2g | Calories: 234.4
Boneless Sweet BBQ Wings: SparkRecipes Un-Chained Recipe Contest Finalist
Very Good 4.0/5

Cookbook creator says: add garlic, onion & cayanne pepper

Submitted by OIL_FIELD_WIFE

Carbs: 16.7g | Fat: 2g | Fiber: 0.8g | Protein: 17.6g | Calories: 156.9
Apple Crisp
Very Good 4.3/5

Cookbook creator says: remember to add alspice, or pumpkin seasoning..change around a bit

Submitted by JLCROMP

Carbs: 24.4g | Fat: 3.6g | Fiber: 2.6g | Protein: 1.5g | Calories: 131.5
Frozen Pudding Pops
Very Good 4.4/5

Creamy pudding makes fantastic frozen treats.

Carbs: 6g | Fat: 0.7g | Fiber: 0.1g | Protein: 2.4g | Calories: 35.3
Very Good 4.2/5

Tired of the same ol' green beans? Then, try this recipe!

Submitted by BETINA1

Carbs: 13.9g | Fat: 9.4g | Fiber: 5.7g | Protein: 3.3g | Calories: 140.8
Curried Carrot Soup by FANNETASTIC FOOD
Very Good 4.5/5

This soup is healthy and deliciously flavorful thanks to the curry and creamy coconut milk!

Submitted by FANNETASTICFOOD

Carbs: 8.4g | Fat: 2.9g | Fiber: 2.5g | Protein: 0.7g | Calories: 63.4
FANNETASTIC FOOD'S Healthy Whole Wheat Pumpkin Raisin Muffins
Very Good 4.3/5

These have a great flavor, the perfect amount of sweetness, and a nice, soft texture (be sure to use whole wheat PASTRY flour, not regular whole wheat!). Nutritious, too!

Submitted by FANNETASTICFOOD

Carbs: 31.5g | Fat: 0.4g | Fiber: 2.9g | Protein: 3.7g | Calories: 122.2
FANNETASTIC FOOD'S Cinnamon Raisin Almond Balls
Very Good 4.4/5

These are SUPER easy, quick, and amazing – perfect for snacking on the go.

Submitted by FANNETASTICFOOD

Carbs: 26.7g | Fat: 12.1g | Fiber: 4g | Protein: 5.9g | Calories: 220.3
Very Good 4.1/5

Easy marinade, and short cook time.

Submitted by ASHLEYB28

Carbs: 40.3g | Fat: 8.5g | Fiber: 6.3g | Protein: 64.2g | Calories: 502.7
Very Good 4.2/5

Served cold or hot, these tangy yet sweet noodles are rich and tasty.

Carbs: 23.3g | Fat: 11.1g | Fiber: 4.4g | Protein: 7.8g | Calories: 210.8
Grilled Perch with Citrus Salsa, Cilantro Sauce and Salsa Verde
Good 3.9/5

Citrus and cilantro dress up grilled fish.

Submitted by CHEF_MEG

Carbs: 12.8g | Fat: 8.4g | Fiber: 2.7g | Protein: 29.1g | Calories: 240.6
Roasted Chicken and Veggies in One Pan
Good 3.8/5

Cookbook creator says: serve over brown rice

Submitted by CHELLESHOCKED

Carbs: 28.6g | Fat: 6g | Fiber: 4.8g | Protein: 23.5g | Calories: 263.4
Grilled Vegetables with Pineapple
Very Good 4.4/5

Cookbook creator says: think of other fruits that can be substituted for the pineapple

Submitted by HONEYLEA

Carbs: 17g | Fat: 7.2g | Fiber: 2.8g | Protein: 2.3g | Calories: 136.5
Sparkling Limeade
Very Good 4.2/5

This refreshing and not-too-sweet beverage is almost too pretty to drink. Almost!

Submitted by CHEF_MEG

Carbs: 6.8g | Fat: 0.2g | Fiber: 1.7g | Protein: 0.3g | Calories: 33.7
Fruit Kebabs with Coconut Yogurt
Very Good 4.4/5

Serve these fruit kebabs at your next party.

Submitted by CHEF_MEG

Carbs: 9.3g | Fat: 0.5g | Fiber: 1.2g | Protein: 0.9g | Calories: 42.1
Slow Cooker Vegetable Curry
Very Good 4.0/5

Cookbook creator says: add other veggies such as zuccini, squash and eggplant for a veriety

Submitted by CHEF_MEG

Carbs: 30.6g | Fat: 3.3g | Fiber: 8.3g | Protein: 7.2g | Calories: 178.7
Zucchini Ribbons with Lemony Bread Crumbs
Very Good 4.1/5

Ever tried turning zucchini into "pasta"? With a vegetable peeler, it's easy to create ribbons of squash.

Submitted by CHEF_MEG

Carbs: 11g | Fat: 1.3g | Fiber: 3.1g | Protein: 1.7g | Calories: 56.4
Garden Vegetable Frittata
Very Good 4.3/5

Cookbook creator says: add my own veggies--whatever I have in the frige

Submitted by RICKIEBETH

Carbs: 7.6g | Fat: 9g | Fiber: 1.9g | Protein: 10.5g | Calories: 148.8
Spinach-Berry Salad
Very Good 4.5/5

Fresh and juicy during spring and summer months, strawberries are delicious when combined with tender spinach and crunchy toasted almonds.

Submitted by CHEF_MEG

Carbs: 6.3g | Fat: 15.1g | Fiber: 2.3g | Protein: 2.7g | Calories: 162.2
Cheddar-Stuffed Black Bean and Mushroom Burgers
Very Good 4.2/5

These burgers are rich and meaty, the kind of burger that vegetarians have been craving. Even meat eaters will appreciate these tasty and fiber-rich burgers.

Submitted by SP_STEPF

Carbs: 24.9g | Fat: 8.2g | Fiber: 7.8g | Protein: 17.2g | Calories: 244.5
Grilled Stuffed Portobello Mushrooms
Very Good 4.4/5

These add a hearty side to any meal.

Carbs: 8.2g | Fat: 3.7g | Fiber: 1.9g | Protein: 6.4g | Calories: 83.7
Southwest Chicken and Black Bean Soup
Very Good 4.3/5

This is a really filling soup that's easy to make. Each serving is a hearty 2 cups!

Submitted by CHEF_MEG

Carbs: 39.9g | Fat: 3.1g | Fiber: 8.9g | Protein: 28.1g | Calories: 289.8
Grilled Zucchini with Feta and Pesto
Very Good 4.4/5

Cookbook creator says: exchange pest with salsa

Submitted by CHEF_MEG

Carbs: 8g | Fat: 2.9g | Fiber: 2.6g | Protein: 2g | Calories: 61
Italian Vegetable Bake
Very Good 4.0/5

This colorful low-sodium cholesterol-free vegetable baked dish is prepared without any added fat.

Carbs: 8.6g | Fat: 0.2g | Fiber: 2.6g | Protein: 1.8g | Calories: 37.2
Fruit Pizza
Very Good 4.3/5

This quick and easy fruit pizza makes a delicious, refreshing dessert and a colorful centerpiece. Try it at your next special occasion

Carbs: 35.5g | Fat: 12g | Fiber: 2.7g | Protein: 2.6g | Calories: 256.7
Lentils Puttanesca
Very Good 4.1/5

Puttanesca is one of my favorite Italian sauces. This version turns ordinary dried brown lentils into real comfort food.

Submitted by SP_STEPF

Carbs: 35.5g | Fat: 6.4g | Fiber: 8.9g | Protein: 10.5g | Calories: 227.6
This recipe has been marked private.
Raspberry-Lemon Scones
Very Good 4.0/5

Scones are perfect for weekend house guests, hostess gifts, or picnics. Traditionally made with loads of butter and cream, mine use far less butter--and wheat flour.

Submitted by CHEF_MEG

Carbs: 30.2g | Fat: 5.2g | Fiber: 4.9g | Protein: 5.7g | Calories: 180.3
Easy Whole Wheat Flatbread
Very Good 4.5/5

Cookbook creator says: can add other herbs also

Submitted by CHEF_MEG

Carbs: 15.9g | Fat: 0.7g | Fiber: 2.9g | Protein: 5.4g | Calories: 84.5
This recipe has been marked private.
Quinoa-Sweet Potato Casserole
Good 3.7/5

This recipe came about because I had just made vegetable enchiladas and had leftovers, plus quinoa from earlier in the week. Thankfully, this experiment yielded a hearty, delicious meal.

Submitted by SP_STEPF

Carbs: 51g | Fat: 8.1g | Fiber: 12.5g | Protein: 15.5g | Calories: 328.7
This recipe has been marked private.
Easy Ginger-Garlic Sauce
Very Good 4.3/5

I love this recipe! It can be used as a sauce for grilled meats, a dressing for salads or steamed vegetables, or as a marinade for tofu or other lean proteins. You will always find it in my refrigerator.

Submitted by CHEF_MEG

Carbs: 1.2g | Fat: 5.6g | Fiber: 0.2g | Protein: 0.4g | Calories: 54.9
Fresh No-Cook Tomato Sauce
Very Good 4.0/5

This recipe showcases the freshest, ripest summer tomatoes you can find. The only cooking involved (aside from preparing your pasta) is warming a bit of olive oil, which infuses the herbs and takes the raw edge off the tomato.

Submitted by BRYNWRITES4FOOD

Carbs: 2.2g | Fat: 13.7g | Fiber: 0.6g | Protein: 0.5g | Calories: 129.6
This recipe has been marked private.
Goat Cheese Alfredo Pasta
Good 3.4/5

Cookbook creator says: artichoke hearts in a jar can also be used or a mixture of veggies

Submitted by CHEF_MEG

Carbs: 53g | Fat: 9.8g | Fiber: 8.9g | Protein: 16.9g | Calories: 343.6
15 Minute Chili
Very Good 4.1/5

In 15 minutes, this easy recipe will take the chill off a cold evening.

Carbs: 32.3g | Fat: 13.3g | Fiber: 10.1g | Protein: 31.3g | Calories: 370.8
Almonds Mocha
Very Good 4.7/5

Almonds pair perfectly with chocolate and coffee for a sweet treat.

Submitted by ALMOND_BOARD

Carbs: 18g | Fat: 18g | Fiber: 5g | Protein: 9g | Calories: 249
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