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sharon's recipes

(13 Recipes) Created by SHARDEN3

Recipes in this Collection

Good 3.0/5
(2 ratings)

a recipe from the "cook yourself thin" cookbook.

Submitted by LEAHKAY21782

Carbs: 20.7g | Fat: 10.8g | Fiber: 2g | Protein: 4.1g | Calories: 179.7
Very Good 4.5/5
(2 ratings)

From Giada De Laurentis, Food Network

Submitted by MISSWATKINS

Carbs: 34.1g | Fat: 13.2g | Fiber: 1.1g | Protein: 2.6g | Calories: 255.4
Incredible! 5.0/5
(1 rating)

Traditional Chilean christmas drink. In my opinion, much better than eggnogg and better for you too!
I got this recipe from LINDAWANDA

Submitted by YVEWEBB

Carbs: 37.1g | Fat: 0.4g | Fiber: 0g | Protein: 8.4g | Calories: 251.4
Very Good 4.3/5
(4 ratings)

This only takes 2 minutes in the microwave and tastes decadent! You can add nuts, peanut butter, marshmallows... The nutritional information here only include this basic recipe from Kraft Food and Family.

Submitted by ~INDYGIRL

Carbs: 14.8g | Fat: 2.9g | Fiber: 0.6g | Protein: 1.8g | Calories: 89.8
Cranberry-Orange Chutney
Incredible! 5.0/5
(5 ratings)

Cranberries are tart and wonderful-and sometimes in short supply. Consider buying a couple bags when you see them; the berries can be stored in the freezer for up to 9 months. Use them to make this easy chutney, an East Indian-inspired condiment that's great alongside roasts, on top of baked potatoes or with eggs of any variety.

Submitted by TABBYKAT75

Carbs: 18.2g | Fat: 0.1g | Fiber: 1.2g | Protein: 0.3g | Calories: 72.4
Very Good 4.7/5
(3 ratings)

Deliciously sweet and spicy, each foil packet is like your own, personal present of deliciousness waiting to be devoured!

Submitted by JO_JO_BA

Carbs: 19.1g | Fat: 0.3g | Fiber: 2.8g | Protein: 1.9g | Calories: 84.8
Very Good 4.5/5
(2 ratings)

My Mum used to bake these delicious.

Submitted by SWINGKITTEN

Carbs: 18.3g | Fat: 6g | Fiber: 0.8g | Protein: 1g | Calories: 128.5
Potato and Chickpea Curry
Good 3.5/5
(2 ratings)

Submitted by KARENSALO

Carbs: 43.5g | Fat: 5.3g | Fiber: 10g | Protein: 6.7g | Calories: 228.6
Vegan Bean Burger Recipe
Incredible! 5.0/5
(5 ratings)

As vegetarians, we are always trying to be creative with fun ingredients and different alternatives to the standard boring fare. We make a LOT of different veggie and bean burgers, mostly because I use it as an excuse to feed my ketchup addiction. :) But this burger takes the cake. The best part is that you can interchange ingredients as you please – substitute any type of bean or seed, and you’ll still get the same result – just a slightly different flavor!

For more recipes visit www.thefrontburnerblog.com.

Submitted by THEFRONTBURNER

Carbs: 32.3g | Fat: 3.9g | Fiber: 10.3g | Protein: 10.5g | Calories: 200.8
Incredible! 5.0/5
(1 rating)

New Mexican side dish

Submitted by QUINTABACA

Carbs: 15g | Fat: 6.8g | Fiber: 3.1g | Protein: 6.8g | Calories: 137.7
Incredible! 5.0/5
(1 rating)

A one-bowl cake that mixes, bakes, and cleans up quickly. Moist and delicious! So lemon-y you'll think you're eating sunshine!

Submitted by EARTHSEAME

Carbs: 38.7g | Fat: 11.4g | Fiber: 0g | Protein: 3.3g | Calories: 266.4
Very Good 4.0/5
(2 ratings)

Submitted by ALYSANIA

Carbs: 36.5g | Fat: 2.6g | Fiber: 3.8g | Protein: 7.2g | Calories: 196.2
Incredible! 5.0/5
(1 rating)

This recipe makes 3 loaves and 20 medium slices per loaf.

Submitted by MADEMCHE

Carbs: 23g | Fat: 0.5g | Fiber: 4g | Protein: 3.5g | Calories: 110.4
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