(6 Recipes) Created by MORROW585
Recipes in this Collection
Very Good 4.3/5
This recipe takes a traditional French dish and gives it a California twist. A good portion of the fat comes from the avocado, which has mostly heart-healthy monounsaturated fats.
Submitted by CHEF_MEG
Carbs: 1.2g | Fat: 16.3g | Fiber: 0.2g | Protein: 32.8g | Calories: 287.2
Very Good 4.5/5
Excellent as a spaghetti sauce, this recipe makes 8 servings, enough to freeze away for a quick nutritious meal during the middle of a busy week. This recipe was developed on the fly after I had already prepared the shrimp to be added to jarred spaghetti sauce, only to discover that we were out.
Submitted by JLSCHWARTZ1969
Carbs: 25.1g | Fat: 9.4g | Fiber: 3.6g | Protein: 19.6g | Calories: 263.4
It takes us way too long to use up a bottle of salad dressing, so I went looking for one to use up the Catalina we opened (before DH insists it's expired and we have to throw it out! LOL!) This is a crock pot version of one I found at Kraft.
Submitted by LEAKAY59
Carbs: 29.2g | Fat: 5.1g | Fiber: 0.2g | Protein: 27.2g | Calories: 289.8
Very Good 4.0/5
A couple of people have had problems reproducing this, so here's my disclaimer... we love it, I invented it, it's been served to pro chefs and folks from India, and they've all liked it. However, the reviews are not all positive, and maybe there's something off about the preparation. I don't know. But please, if you MUST review, be gentle. I've got them shared so my family can add their portions to their menus. Everyone else's opinion is totally optional.
Submitted by MRLDCTYGRL
Carbs: 69.8g | Fat: 18.9g | Fiber: 7.2g | Protein: 34.9g | Calories: 576.2