Vegetarian entrees

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(4 Recipes) Created by MONTIG_RIDER

Recipes in this Collection

Very Good 4.2/5 (192 ratings) Simple Quinoa and Vegetables This protein-rich vegetarian recipe is simple to make and tasty to eat! Submitted by CHEF_MEG Carbs: 38.4g \| Fat: 13.1g \| Fiber: 5.4g \| Protein: 7.4g \| Calories: 294.9	Very Good 4.7/5 (3 ratings) Mom's Mac and Cheese Submitted by SARAHDAVIS44 Carbs: 25.2g \| Fat: 11.7g \| Fiber: 1.9g \| Protein: 14.7g \| Calories: 271.8
Very Good 4.0/5 (283 ratings) Italian Vegetable Bake This colorful low-sodium cholesterol-free vegetable baked dish is prepared without any added fat. Carbs: 8.6g \| Fat: 0.2g \| Fiber: 2.6g \| Protein: 1.8g \| Calories: 37.2	Very Good 4.3/5 (12 ratings) Tofu Mini Quiches Five Forks Up from DH! Sorry - they got gobbled up so fast I never got to take a photo.... I served these with sprouted grain toast. Not bacon or not sausage would make an excellent addition to this meal. Based on fatfreevegan recipe Submitted by WOODLANDMYST Carbs: 4.7g \| Fat: 3.9g \| Fiber: 0.9g \| Protein: 5.1g \| Calories: 68.9

Very Good 4.2/5 (192 ratings) Simple Quinoa and Vegetables This protein-rich vegetarian recipe is simple to make and tasty to eat! Submitted by CHEF_MEG Carbs: 38.4g \| Fat: 13.1g \| Fiber: 5.4g \| Protein: 7.4g \| Calories: 294.9	Very Good 4.7/5 (3 ratings) Mom's Mac and Cheese Submitted by SARAHDAVIS44 Carbs: 25.2g \| Fat: 11.7g \| Fiber: 1.9g \| Protein: 14.7g \| Calories: 271.8
Very Good 4.0/5 (283 ratings) Italian Vegetable Bake This colorful low-sodium cholesterol-free vegetable baked dish is prepared without any added fat. Carbs: 8.6g \| Fat: 0.2g \| Fiber: 2.6g \| Protein: 1.8g \| Calories: 37.2	Very Good 4.3/5 (12 ratings) Tofu Mini Quiches Five Forks Up from DH! Sorry - they got gobbled up so fast I never got to take a photo.... I served these with sprouted grain toast. Not bacon or not sausage would make an excellent addition to this meal. Based on fatfreevegan recipe Submitted by WOODLANDMYST Carbs: 4.7g \| Fat: 3.9g \| Fiber: 0.9g \| Protein: 5.1g \| Calories: 68.9