an Easy and quick version of Chicken Parmesean

Submitted by SORCHACULLEN

Cookbook creator says: LOVE this one, but my husband don't.

Submitted by MATCM81

A quick and tasty side dish and complements any meal.

Submitted by TOWNRL

Chili Mac made with Kraft Mac and Cheese. This was an easy dish to throw together when you want something kinda healthy but need it fast.

Submitted by CAPOLBLONDE

Cookbook creator says: It was very good, even DH loved it.

Submitted by CONNIE563

A tasty way to get your veggies during BBQ season

Submitted by EMMAPALE

This is so easy and delicious. I love it on cold days. It also freezes and re-heats very well.
I garnish with a little fat free sour cream and some of the Light tortilla chips (garnishes not included in nutritional info).

This makes a hearty and filling soup!

Submitted by AMANDARIDG

They are crunchy and chewy at the same time, easy and super healthy.

Submitted by STERNENFEE

Try using an English Cut Beef Roast. It is economical and flavorful. This cut of meat comes from the shoulder or neck area of the animal.

Submitted by CHEF_MEG

Chef Meg's Beef Roast becomes a full dinner, complete with two servings of vegetables.

Submitted by CHEF_MEG

Cookbook creator says: I have tried this one and I really liked it. I added some salt and pepper of course. I'm sure it is something that my husband would eat too.

Submitted by SES1980

Easy to make, and you probably have all the ingredients on hand already.
My mom use to make this in our family restaurant; it always sold out quickly!

Submitted by JEEP_GIRL

My husband hates oatmeal, and this is a good, high fiber, high protein alternative. Can also mix up a big batch either on the stove or the crockpot and eat all week. Add whatever toppings you want to it: they're not included in the recipe calculation

Submitted by GRADXY

From the kitchen of a golden arch fan. My healthy version of their breakfast sandwich.

Submitted by 2BFREE2LIVE

Great all in one meal, takes a bit of time but worth it....

Submitted by GIRLCHEER

Chef Meg Galvin turned this member-submitted recipe into a hearty entree that's bursting with flavor by reducing the amount of oil used and changing some of the cooking techniques to maximize taste.

Submitted by CHEF_MEG

In 15 minutes, this easy recipe will take the chill off a cold evening.

Hummus goes South of the Border!

Submitted by SP_STEPF

Frozen bananas rival soft serve when given a whirl in the food processor. Trust us, it's AMAZING: no fat, no cholesterol, no added sugar, just creamy and sweet bananas!

Submitted by SP_STEPF

Low-fat cottage cheese is the secret to the dressing in this delicious low fat and saturated fat, low cholesterol, low sodium mixture of vegetables and herbs.

This is a form of the same thing that Chef Meg made but with stuff I keep around the house

Submitted by CODELLMARIE

Fried, battered, dripping sauce--hot wings are calorie bombs! But not these.

Submitted by CHEF_MEG

Serve this on top of a bed of brown rice.

This tomato soup is so rich and thick you'll swear it's laden with cream and butter. The trick is really good tomatoes.

Submitted by CHEF_MEG

Tasty Low fat/Low calorie version of the bar room favorite

Submitted by ANGIERSJ

Great alternative to the usual breakfast fare.

Delicious, low-cal drink I found on a forum for moments when you want chocolate. I will be drinking this even after I reach my goal. It is that good.

Submitted by SERMAGRA

Submitted by BLUROSES

This warm creamy soup tastes decadent and heavy, without any extra calories or fat.

Submitted by THEFRONTBURNER