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chicken and vegetables

chicken breasts sauteed in a tablespoon of olive, potatoes, onion, broccoli, poultry seasoning, garlic powder and salt and pepper. 2 cans of no sodium, 98% fat free chicken broth, 2 chicken bouillon cubes. Boil for 20 minutes or until potatoes are tender.

(0 Recipes) Created by CHARLENE63

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