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dinner
(13 Recipes) Created by TASHAHUNT89
Recipes in this Collection
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Great taste with less than half the fat of restaurant pasta alfredo. Submitted by REALTORLATONYA Carbs: 32.6g | Fat: 13.5g | Fiber: 5.2g | Protein: 24.9g | Calories: 350.5
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These potatoes have a lot of flavor, and are far lower in calories than regular fried potatoes. Perfect for a weekend breakfast or as a side at dinner. Submitted by GOSSAMERFIREFLY Carbs: 21.7g | Fat: 3.7g | Fiber: 2.9g | Protein: 2.5g | Calories: 127.3
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Just to clarify for the questions below: Submitted by ORANGECOWCAT Carbs: 24.2g | Fat: 10.3g | Fiber: 0.9g | Protein: 41.7g | Calories: 368.7
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Using low-fat milk instead of cream lowers the saturated fat content in this hearty summer soup. Carbs: 33.3g | Fat: 5.3g | Fiber: 2.7g | Protein: 8.1g | Calories: 209.5
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from Prevent's Stop Dieting and Lose Weight Submitted by TEJOLOTE Carbs: 6.4g | Fat: 3.7g | Fiber: 0.5g | Protein: 25g | Calories: 159.6
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My family always begs me to make this. You can use fat free dressing also for lower cals. Submitted by MSLYNNWOOD Carbs: 34g | Fat: 7.4g | Fiber: 5.5g | Protein: 13.8g | Calories: 249.4
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Fabulous taste and a great way to use left over chicken breast. Low fat - low carbs - low calories - low sodium and a great pork alternative - What more could you ask for?! Submitted by 7777BEV Carbs: 5.5g | Fat: 1g | Fiber: 0g | Protein: 10.5g | Calories: 75.1
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Dice chicken in bite sized pieces and cook thoroughly. Spray nonstick cooking spray on one side of 2 tortillas and place that side down on a cookie sheet. Combine diced cooked chicken, salsa and cheese in a bowl. Spread mixture on tortillas. Top with remaining tortillas. Bake 16-18 minutes at 350 degrees. Cut into quarters and enjoy with fat free sour cream or remaining salsa. (Must add extra calories for toppings). Submitted by MOM2MC Carbs: 13.3g | Fat: 3.2g | Fiber: 2.3g | Protein: 18.7g | Calories: 156.3
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This is a quick and easy dinner idea for a family. My kids love this and it is good for them too. Submitted by MRSWILSON3 Carbs: 31.4g | Fat: 15.3g | Fiber: 2.4g | Protein: 40g | Calories: 423.9
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My grandma used to make this soup all the time - tangy, rich and creamy, and filled with browned mushrooms and onions! Don't boil the soup after you stir in the yogurt though - not only will it curdle, but it will kill the good bacteria inside. Submitted by JO_JO_BA Carbs: 10.3g | Fat: 0.7g | Fiber: 0.9g | Protein: 3.8g | Calories: 65.4
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Submitted by GERILAWSON Carbs: 13.1g | Fat: 6.7g | Fiber: 0.7g | Protein: 8.8g | Calories: 150.3
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A low carb and low fat substitute for an old favorite! Submitted by RONI79 Carbs: 16g | Fat: 15.6g | Fiber: 2g | Protein: 24.6g | Calories: 291.6
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