Camille's
(11 Recipes) Created by CAMILLEMANS
Recipes in this Collection
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Hearty low carb creamy Pepperjack soup. Salt content isall up to your taste. Cauliflower can be processed for smaller less chunky pieces if you wish. Submitted by CAMILLEMANS Carbs: 7.2g | Fat: 19g | Fiber: 1.8g | Protein: 9.6g | Calories: 233.1
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Kids love it!! Submitted by CAMILLEMANS Carbs: 5.8g | Fat: 2.6g | Fiber: 1.4g | Protein: 18.9g | Calories: 123.2
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Very tasty and the meat comes out so tender. Cost per serving cannot be beat! My Best Friend Kelly blessed me with this recipe 7 years ago and my family raves everytime I make it. I usually serve it over Egg Noodle (not included in ingredients) Submitted by CAMILLEMANS Carbs: 7g | Fat: 8.9g | Fiber: 0.5g | Protein: 18g | Calories: 183
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Hearty soup Submitted by CAMILLEMANS Carbs: 9.6g | Fat: 8.6g | Fiber: 1.7g | Protein: 13.6g | Calories: 172.4
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Submitted by CAMILLEMANS Carbs: 23.5g | Fat: 2.5g | Fiber: 1.3g | Protein: 9.9g | Calories: 165.2
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The carmelization from roasting vegetables creates a sweet savory flavor enjoyed by the whole family. You can change up what vegetables to roast by what's on hand or what you like best. Submitted by CAMILLEMANS Carbs: 25.7g | Fat: 15.3g | Fiber: 6.5g | Protein: 6.4g | Calories: 238.3
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Delicious and Healthy Submitted by CAMILLEMANS Carbs: 23.9g | Fat: 0.5g | Fiber: 1g | Protein: 7.1g | Calories: 124.3
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This is so quick simple and delicious I usually serve with broccoli or green beans and egg noodles using the extra sauce on top Submitted by MSSBETTYBOOP6 Carbs: 17.8g | Fat: 5.9g | Fiber: 1.8g | Protein: 24.5g | Calories: 237.2
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Light delicious homemade version of the canned progresso clam sauce. Submitted by CAMILLEMANS Carbs: 47.7g | Fat: 8.8g | Fiber: 1.9g | Protein: 18.2g | Calories: 346.6
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Delectable and delicious Submitted by CAMILLEMANS Carbs: 13g | Fat: 32.6g | Fiber: 0.8g | Protein: 30.9g | Calories: 470.2
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All the taste of a loaded baked potato, in a hearty soup. Submitted by CHEF_MEG Carbs: 31.4g | Fat: 8.3g | Fiber: 3g | Protein: 8.6g | Calories: 229.3
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