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• The New Recession Cook Book

The Diabetic Gluten Free Lo-Fat Low-Carb Book for Every Day Cooks

Hard times mean finding ways to feed your family with less money, not less nutrition. My mother, married during the first Great Depression, could come up with a tasty dinner out of thin air! We CAN cook as our mothers/grandmothers cooked for us AND cut gluten, fat, carbs and sugar, & salt!

(1 Recipe) Created by PRAIRIEGIRL.58