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(5 Recipes) Created by WIGIME
Fried, battered, dripping sauce--hot wings are calorie bombs! But not these.
Submitted by CHEF_MEG
Chef Meg lightened up a picnic and potluck favorite! Her secret ingredient (shh, don't tell!) is pickle juice.
We cut the grease and used reduced-fat string cheese to re-create a pub favorite.
My dip has all the flavor of the original, but it's much easier on the waistline. I prefer to eat this "dip" with a fork or raw vegetables.
Turn leftovers into a tasty movie night meal.